Process intensification of continuous xylitol production in a 3D printing fixedbed microbioreactor by immobilized co-culture of Saccharomyces cerevisiae and Pachysolen tannophilus

•Production of xylitol from the hemicellulose fraction of agro-industrial residues.•Process improvement due to the use of co-culture of Saccharomyces cerevisiae and Pachysolen tannophilus.•Process intensification by using a 3D printing microbioreactor.•The process can be applied to manufacture vario...

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Veröffentlicht in:Chemical engineering and processing 2023-10, Vol.192, p.109522, Article 109522
Hauptverfasser: Silva, Elizabeth G., Rodrigues, Pedro H.F., Castiglioni, Gabriel L., Suarez, Carlos A.G., Severino, Vanessa G.P., Montano, Inti D.C.
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Sprache:eng
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Zusammenfassung:•Production of xylitol from the hemicellulose fraction of agro-industrial residues.•Process improvement due to the use of co-culture of Saccharomyces cerevisiae and Pachysolen tannophilus.•Process intensification by using a 3D printing microbioreactor.•The process can be applied to manufacture various biorefinery products. In this study, a continuous 3D printing fixedbed microbioreactor was used to intensify the xylitol production process from xylose and xylulose. The approach used in this research focuses on the co-culture of two wild yeasts (S. cerevisiae and P. tannophilus). An experimental design allowed to determine that the best condition of co-culture was 50% S. cerevisiae and 50% P. tannophilus. Fermentations carried out in the microbioreactor showed an increase of 7.12-fold in the concentration of xylitol when compared with the monocultures. This approach is a promising alternative for xylitol production using the hemicellulose fraction of lignocellulosic materials in microbioreactor for the implementation of sustainable intensification process. [Display omitted]
ISSN:0255-2701
1873-3204
DOI:10.1016/j.cep.2023.109522