Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

•Fermentation and germination of peanut meal (PM) resulted in a higher proportion of short chain peptides (

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Bibliographische Detailangaben
Veröffentlicht in:Aquaculture reports 2020-11, Vol.18, p.100474, Article 100474
Hauptverfasser: Van Vo, Binh, Siddik, Muhammad A.B., Fotedar, Ravi, Chaklader, Md Reaz, Foysal, Md Javed, Pham, Hung Duc
Format: Artikel
Sprache:eng
Schlagworte:
Digestibility
Fermentation
Lates calcarifer
Peanut meal
Water quality
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Beschreibung
Zusammenfassung:•Fermentation and germination of peanut meal (PM) resulted in a higher proportion of short chain peptides (
ISSN:2352-5134
2352-5134
DOI:10.1016/j.aqrep.2020.100474