The effect of food and metoclopramide on the pharmacokinetics and side effects of bromocriptine

The effect of food and metoclopramide on the pharmacokinetics of bromocriptine was investigated in 7 healthy subjects. Plasma concentrations of bromocriptine were measured by radioimmunoassay after a single oral dose of 7.5 mg bromocriptine. Maximal plasma concentrations of bromocriptine were slight...

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Veröffentlicht in:European journal of drug metabolism and pharmacokinetics 1991-07, Vol.16 (3), p.177-181
Hauptverfasser: KOPITAR, Z, VRHOVAC, B, LOVSIC, L, PLAVSIC, F, FRANCETIC, I, URBANCIC, J
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Sprache:eng
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Zusammenfassung:The effect of food and metoclopramide on the pharmacokinetics of bromocriptine was investigated in 7 healthy subjects. Plasma concentrations of bromocriptine were measured by radioimmunoassay after a single oral dose of 7.5 mg bromocriptine. Maximal plasma concentrations of bromocriptine were slightly lower when the drug was given after breakfast. Bioavailability of the drug was not significantly reduced by food nor by metoclopramide pre-treatment. Side effects of bromocriptine were considerably reduced by metoclopramide pre-treatment (0.5 mg/kg); the decrease was about 83% as estimated from Table II.
ISSN:0378-7966
2107-0180
DOI:10.1007/bf03189956