D-2-hydroxyisocaproate dehydrogenase from Lactobacillus casei. A new enzyme suitable for stereospecific reduction of 2-ketocarboxylic acids
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Veröffentlicht in: | Applied microbiology and biotechnology 1985, Vol.21 (1-2), p.7-15 |
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container_title | Applied microbiology and biotechnology |
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creator | HUMMEL, W SCHUTTE, H KULA, M. R |
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doi_str_mv | 10.1007/BF00252354 |
format | Article |
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Enzymes</topic><topic>Microbiology</topic><topic>Mission oriented research</topic><topic>Physiology and metabolism</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>HUMMEL, W</creatorcontrib><creatorcontrib>SCHUTTE, H</creatorcontrib><creatorcontrib>KULA, M. R</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><jtitle>Applied microbiology and biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>HUMMEL, W</au><au>SCHUTTE, H</au><au>KULA, M. R</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>D-2-hydroxyisocaproate dehydrogenase from Lactobacillus casei. 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identifier | ISSN: 0175-7598 |
ispartof | Applied microbiology and biotechnology, 1985, Vol.21 (1-2), p.7-15 |
issn | 0175-7598 1432-0614 |
language | eng |
recordid | cdi_crossref_primary_10_1007_BF00252354 |
source | SpringerLink Journals - AutoHoldings |
subjects | Bacteriology Biological and medical sciences Biology of microorganisms of confirmed or potential industrial interest Biotechnology Food industries Food microbiology Fundamental and applied biological sciences. Psychology Metabolism. Enzymes Microbiology Mission oriented research Physiology and metabolism |
title | D-2-hydroxyisocaproate dehydrogenase from Lactobacillus casei. A new enzyme suitable for stereospecific reduction of 2-ketocarboxylic acids |
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