Attempts to biologically control anthracnose disease in chilli peppers

Attempts to biologically control anthracnose disease in chilli peppers

Sixteen different strains causing anthracnose disease on chilli pepper plants and fruits were identified as Colletotrichum gloeosporioides. These isolates were grown on potato‐dextrose agar medium containing three Trichoderma species as possible biocontrol agents. All the Trichoderma species promote...

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Veröffentlicht in:Tropical science 2006-06, Vol.46 (2), p.74-77
Hauptverfasser: Jebessa, M.T, Ranamukhaarachchi, S.L
Format: Artikel
Sprache:eng
Schlagworte:
anthracnose
biological control agents
Capsicum annuum
chilli peppers
disease control
Glomerella cingulata
peppers
plant pathogenic fungi
Trichoderma
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Zusammenfassung:Sixteen different strains causing anthracnose disease on chilli pepper plants and fruits were identified as Colletotrichum gloeosporioides. These isolates were grown on potato‐dextrose agar medium containing three Trichoderma species as possible biocontrol agents. All the Trichoderma species promoted growth, especially T. koningii. Copyright © 2006 John Wiley & Sons, Ltd
ISSN:0041-3291
1556-9179
DOI:10.1002/ts.78