Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk-Results from the EPIC cohort study: Coffee and tea consumption and colorectal cancer risk

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Veröffentlicht in:	International journal of cancer 2014-07, Vol.135 (2), p.401-412
Hauptverfasser:	Dik, Vincent K., Bueno-de-Mesquita, H. Bas, Van Oijen, Martijn G.H., Siersema, Peter D., Uiterwaal, Cuno S.P.M., Van Gils, Carla H., Van Duijnhoven, Fränzel J.B., Cauchi, Stéphane, Yengo, Loic, Froguel, Philippe, Overvad, Kim, Bech, Bodil H., Tjønneland, Anne, Olsen, Anja, Boutron-Ruault, Marie-Christine, Racine, Antoine, Fagherazzi, Guy, Kühn, Tilman, Campa, Daniele, Boeing, Heiner, Aleksandrova, Krasimira, Trichopoulou, Antonia, Peppa, Eleni, Oikonomou, Eleni, Palli, Domenico, Grioni, Sara, Vineis, Paolo, Tumino, Rosaria, Panico, Salvatore, Peeters, Petra H.M., Weiderpass, Elisabete, Engeset, Dagrun, Braaten, Tonje, Dorronsoro, Miren, Chirlaque, María-Dolores, Sánchez, María-José, Barricarte, Aurelio, Zamora-Ros, Raul, Argüelles, Marcial, Jirström, Karin, Wallström, Peter, Nilsson, Lena M., Ljuslinder, Ingrid, Travis, Ruth C., Khaw, Kay-Tee, Wareham, Nick, Freisling, Heinz, Licaj, Idlir, Jenab, Mazda, Gunter, Marc J., Murphy, Neil, Romaguera-Bosch, Dora, Riboli, Elio
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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