Entwicklung eines bioanalytischen Systems zur Messung von Polyphenolen in Weintrauben

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Veröffentlicht in:	Chemie ingenieur technik 2005-12, Vol.77 (12), p.1960-1964
Hauptverfasser:	Harkensee, D., Beutel, S., Ulber, R., Young, M.
Format:	Artikel
Sprache:	ger
Schlagworte:	Bioanalytisches System Enzyme Lebensmitteltechnologie Phenole
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creator	Harkensee, D. Beutel, S. Ulber, R. Young, M.
description
doi_str_mv	10.1002/cite.200500073
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ispartof	Chemie ingenieur technik, 2005-12, Vol.77 (12), p.1960-1964
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language	ger
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source	Wiley-Blackwell Journals
subjects	Bioanalytisches System Enzyme Lebensmitteltechnologie Phenole
title	Entwicklung eines bioanalytischen Systems zur Messung von Polyphenolen in Weintrauben
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