Population Studies of Fungal Plant Pathogens: Perspectives for Control With Specific Reference to Grey Leafspot
Plant diseases hinder food production globally. Of the known crop plant pathogens, fungi are perhaps the most widely adapted organisms. For disease control, host resistance has been the main method used through major gene deployment. Equally important, has been the use of fungicides. Over the last t...
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Veröffentlicht in: | African crop science journal 2009-07, Vol.12 (4) |
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Zusammenfassung: | Plant diseases hinder food production globally. Of the known crop plant
pathogens, fungi are perhaps the most widely adapted organisms. For
disease control, host resistance has been the main method used through
major gene deployment. Equally important, has been the use of
fungicides. Over the last two decades these two control strategies have
been fraught with rapid resistance erosion commonly referred to as the
"boom and burst cycle,". This raises urgent concerns with
regard to development of effective alternative strategies such as use
of fungicides. The use of fungicides is an effective strategy but they
are potential sources of pollution into the environment, pose serious
health risks to humans and are uneconomical for low-resource farmers.
In this article the potential of how improved disease management
strategies embodied in integrated disease management (IDM) can be
developed based on a clear understanding of the pathosystem is
discussed. We demonstrate that population and molecular genetics can be
used to define pathosystems, estimate the evolutionary responsiveness
of pathogens and from the data, design appropriate durable control
methods. Various population and molecular genetic methodologies are
described and how they can be incorporated into standard pathogen
characterisation studies. Using grey leaf spot of maize ( Cercospora
zeae-maydis ) as a case study, we show how these techniques can be
used to generate information on genetic variability, providing for
logical development of a durable IDM programme.
Les maladies de plante entravent globalement la production de
nourriture. Des pathogènes de plante connus, les champignons sont
peut être les plus rependus organismes adaptés. Pour le
contrôle de maladie, la résistance hôte a été
la méthode principale utilisée à travers le
déploiement de gène majeur. Egalement important, a
été l'usage des fongicides. Pour plus de deux décennies
ces deux stratégies de contrôle ont été
angoissées avec une rapide érosion de résistance
communément connu à nous comme "boom and burst
cycle" (cycle de boom et d'explosion). Ceci soulève les
inquiétudes urgentes avec respect au développement des
stratégies alternatives effectives comme l'usage des fongicides.
L'usage des fongicides est une stratégie effective mais ces
fongicides sont des sources potentielles de pollution dans
l'environnement, pose des risques sérieux de santé aux
humains et ne sont pas économiques pour les fermiers de faibles
ressources. Dans cet artic |
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ISSN: | 1021-9730 |