Planning and Managing Sustainability in Tourism: Empirical Studies, Best-Practice Cases and Theoretical Insights

Circular Economy: a paradigm to critically rethink sustainability in tourism and hospitality -- From aspirations to applications: The SDGs and the role of indicators in the measurement of sustainable tourism -- Stories of sustainability in tourism -- The interface between sustainability and technology in tourism: A transformative learning perspective -- Social entrepreneurship in tourism, hospitality and events: a state-of-the-art -- Relational food festivals: building space for multidimensional collaboration among food producers -- Local Focus: farmers’ markets as an approach to sustainable tourism -- Social sustainability, peacefulness and inclusivity at music festivals: illustrative cases from the Basque Country (Spain) -- Sustainable Tourism and Community Well-being: Situation Analysis Development Using Participative Action Research -- Local Sustainable Development and Cultural Tourist Routes -- The role of the local community in sustainable cultural tourism -- Sustainable Development and Gender Equality: Empowerment through Solo Female Travel Experiences -- Brand Bhutan and the Political Economy of Sustainable Tourism Development -- The sustainability of non-timber forest products (NTFPs) and sociobiodiversity in rural Brazil through community-based tourism.