Treffer 1 - 2 von 2 für Suche 'Melroe, Eliza', Suchdauer: 0,49s Treffer weiter einschränken
  1. 1
    An economical and new method of cookery describing upwards of eighty cheap, wholesome, and nourshing dishes, consisting of roast, boiled, and baked meats

    An economical and new method of cookery describing upwards of eighty cheap, wholesome, and nourshing dishes, consisting of roast, boiled, and baked meats von Melroe, Eliza

    Veröffentlicht 1798
    DE-12
    DE-573
    DE-Re13
    DE-70
    DE-155
    DE-384
    DE-19
    DE-355
    DE-703
    DE-824
    DE-29
    Volltext
    Elektronisch E-Book

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  2. 2
    An economical, and new method of cookery describing upwards of eighty cheap, wholesome, and nourishing dishes, consisting of roast, boiled, and baked meats; stews, fries, and above forty soups; a variety of puddings, pies, &c. with new and useful observations on rice, barley, pease, oatmeal, and milk, and the numerous dishes they afford, adapted to the necessity of the times, equally in all ranks of society, by Eliza Melroe

    An economical, and new method of cookery describing upwards of eighty cheap, wholesome, and nourishing dishes, consisting of roast, boiled, and baked meats; stews, fries, and above... von Melroe, Eliza

    Veröffentlicht 1798
    DE-824
    DE-12
    DE-70
    DE-155
    DE-384
    DE-473
    DE-19
    DE-355
    DE-703
    DE-29
    Volltext
    Elektronisch E-Book

    Zu den Favoriten
    Gespeichert in:

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