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1
Emerging techniques for food processing, quality, and safety assurance
Veröffentlicht 2022“… Handbook of research on food processing and preservation technologies …”
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2
Computer-aided food processing and quality evaluation techniques
Veröffentlicht 2022“… Handbook of research on food processing and preservation technologies …”
Buch -
3
Design and development of specific foods, packaging systems, and food safety
Veröffentlicht 2022“… Handbook of research on food processing and preservation technologies …”
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4
Nonthermal food preservation and novel processing strategies
Veröffentlicht 2022“… Handbook of research on food processing and preservation technologies …”
Buch -
5
Nonthermal and innovative food processing methods
Veröffentlicht 2022“… Handbook of research on food processing and preservation technologies …”
Buch