Kentucky bourbon whiskey an American heritage von Veach, Michael R. 1958-

Inhaltsverzeichnis

Bourbon a history of the American spirit von Huckelbridge, Dane

Schlagworte: “… Bourbon whiskey / History …”

Bourbon and bullets true stories of whiskey, war, and military service von Tramazzo, John C.

Schlagworte: “… Bourbon whiskey Anecdotes …”
KUBA1

Bulleit proof how I took a 150-year-old family recipe and a revolver, and disrupted the entire liquor industry one bottle, one sip, one handshake at a time von Bulleit, Tom 1942-, Eisenstock, Alan

Schlagworte: lizenzpflichtig

Bourbon justice how whiskey law shaped America von Haara, Brian F.

Schlagworte:

Making Bourbon A Geographical History of Distilling in Nineteenth-Century Kentucky von Raitz, Karl

Schlagworte: “… Bourbon whiskey-Kentucky-History.. …”

Whisky [eine programmierte Information über die Welt des Whiskys; Scotch Whisky, Irish Whiskey, Bourbon Whiskey, Canadian Whisky u. andere Whiskys

Making bourbon a geographical history of distilling in nineteenth-century Kentucky von Raitz, Karl

Schlagworte:

Whiskey women the untold story of how women saved bourbon, Scotch, and Irish whiskey von Minnick, Fred

Volltext

The new encyclopedia of Southern culture, Volume 7, Foodways

Inhaltsangabe: “… Aunt Jemima -- Barbecue, Carolinas -- Barbecue, Memphis and Tennessee -- Barbecue, Texas -- Beans -- Beaufort stew/Frogmore stew -- Benne -- Biscuits -- Black-eyed peas -- Bourbon whiskey -- Ella Brennan -- Marion Lea Brown -- Brunswick stew -- Burgoo -- Cakes -- Catfish -- Leah Lange Chase -- Chess pie -- Chicken, fried -- Chitterlings -- Craig Claiborne -- Coca-Cola -- Coons and possums -- Corn -- Cornbread -- Country Captain -- Country ham -- Crawfish -- Deviled eggs -- Henrietta Stanley Dull -- Fast food -- Fish, rough -- Fish camp -- Goo Goo Clusters -- Gravy -- Greens -- Greens, collard -- Greens, turnip -- Grits -- Gumbo -- Hash, South Carolina -- Lafcadio Hearn -- Annabella Powell Hill -- Duncan Hines -- Hot tamales -- Hushpuppies -- Jack Daniel Distillery -- Jambalaya -- Thomas Jefferson -- King Cakes -- Krispy Kreme -- Emeril Lagasse -- Edna Lewis -- Maque Choux -- Ernest Matthew Mickler -- Mint Julip -- MoonPies -- Moonshing and moonshining -- Muddle -- Mullet -- Bill Neal -- Okra -- Onions, Vidalia -- Oranges -- Oysters -- Oysters Rockefeller -- Panfish -- Peaches -- Peanuts -- Pecans -- Pepper vinegar -- Peppers, hot -- Persimmons -- Pickling -- Pies -- Pimento cheese -- Po' Boy -- Poke Sallet -- Pots and skillets -- Pralines -- Preserves and jellies -- Paul Prudhomme -- Puddings -- Quail -- Ramos Gin Fizz -- Ramps -- Mary Randolph -- Marjorie Kinnan Rawlings -- Red beans and rice -- Restaurants, Atlanta -- Restaurants, Charleston -- Restaurants, Nashville -- Restaurants, New Orleans -- Rice -- Rice, red -- Roux -- Rum -- Colonel Harland Sanders -- Sandwiches -- Clarence Saunders -- Sazerac -- Sorghum -- Spoonbread -- Squash -- Stack cake -- Sugar and sugarcane -- Sweet potatoes -- Tabasco -- Tasso -- Tea rooms -- Tomatoes -- Uncle Ben's -- Waffle House -- Eugene Ferdinand Walter -- George Washington -- Watermelon -- Justin Wilson -- Wine …”
FAW01
FAW02
Volltext

Rakija ukus istorije, veština pravljenja, umetnost ispijanja

Ракија укус историје, вештина прављења, уметност испијања

von Malović, Ilija 1979-, Radoman, Zoran 1979-, Dulović, Vladimir

Literaturverzeichnis

Simplissime - das einfachste Cocktailbuch der Welt von Mallet, Jean-François

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Inhaltsverzeichnis