Lawrie's meat science von Lawrie, R. A.

DE-1028

Meat science an introductory text von Warriss, P. D.

Lawrie's meat science von Lawrie, Ralston A.

Lawrie's meat science von Lawrie, R. A., (Ralston Andrew)

Volltext

Meat and meat products technology, chemistry and microbiology von Varnam, Alan H., Sutherland, Jane P.

La viande, un aliment, des symboles

Animal drugs and human health

Meat a natural symbol von Fiddes, Nick

Meat science von Lawrie, Ralston A.

Handbook of meat product technology von Ranken, Michael D.

The meat we eat

Low-fat meats design strategies and human implications

DE-1046
Volltext

Muscle foods meat, poultry and seafood technology

Muscle and meat biochemistry von Pearson, Albert M., Young, R. B.

Principles of meat science

Toxic constituents of animal foodstuffs von Liener, Irvin E.

DE-1046
Volltext

Toxic constituents of animal foodstuffs

Meat science von Lawrie, Ralston A.

Advanced technologies for meat processing

Table of contents
Inhaltsverzeichnis

Hygiène et production de la viande von Debrot, Samuel