Specialty oils and fats in food and nutrition properties, processing and applications

Fats and oils in health and nutrition von Khetarpaul, Neelam 1956-

Processing and nutrition of fats and oils von Hernandez, Ernesto 1955-

Buchcover

Saturated Fats Metabolism, Disease Risks, and Public Awareness

DE-1046
DE-1047

Lipids structure, physical properties and functionality

Volltext

Specialty oils and fats in food and nutrition properties, processing and applications

DE-1028
DE-1046
URL des Erstveröffentlichers

Processing and nutrition of fats and oils von Hernandez, Ernesto 1955-

Buchcover

Saturated fats metabolism, disease risks and public awareness

The fats of life von Pond, Caroline M.

DE-12
DE-92
URL des Erstveröffentlichers

The role of fats in human nutrition

Influence on health of different fats in food

Dietary fat and cancer

Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright

DE-861
DE-473
URL des Erstveröffentlichers

Der Einfluss von Art und Menge des Futterfettes auf die Verwertung von Canthaxanthin sowie der Vitamine A und E durch die Legehenne von Vogtmann, Hartmut 1942-

Saturated fats metabolism, disease risks and public awareness

Dietary lipids and postnatal development

The fats of life von Pond, Caroline M.

Carcinogenesis and dietary fat

Lipids chemistry, biochemistry, and nutrition

Lipides et nutrition humaine analyse des données récentes sur les corps gras alimentaires von Brisson, Germain J.