Eating identities reading food in Asian American literature von Xu, Wenying 1958-

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Interkulturelle Mahlzeiten kulinarische Begegnungen und Kommunikation in der Literatur

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I Greci, i Romani e ... il simposio von Napolitano, Michele ca. 20./21. Jh

Tasting difference food, race, and cultural encounters in early modern literature von Shahani, Gitanjali G.

Blood on the table essays on food in international crime fiction

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Political appetites food in medieval English romance von Hostetter, Aaron Kenneth 1971-

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Food and the novel in nineteenth-century America von McWilliams, Mark

KUBA1

Renaissance food from Rabelais to Shakespeare culinary readings and culinary histories

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Shakespeare and the language of food a dictionary von Fitzpatrick, Joan

Table talk perspectives on food in medieval Italian literature

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Culinary fictions food in South Asian diasporic culture von Mannur, Anita

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Food and cultural studies

Food in Shakespeare early modern dietaries and the plays von Fitzpatrick, Joan

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Food in Shakespeare early modern dietaries and the plays von Fitzpatrick, Joan

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Eßgeschichten und Es(s)kapaden im Werk Goethes ein literarisches Menu der (Fr)Esser und Nichtesser von Wendt, Angela Maria Coretta

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Hunger overcome? food and resistance in twentieth-century African American literature von Warnes, Andrew

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"Shall she famish then?" female food refusal in early modern England von Gutierrez, Nancy A.

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Food, consumption, and the body in contemporary women's fiction von Sceats, Sarah

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Yin shi sheng huo she jian de chuang zao

饮食生活 舌尖的创造

von Zhuang, Huafeng 1957-

Ravenous identity eating and eating distress in the life and work of Virginia Woolf von Glenny, Allie 1963-