Vegetarian cooking Caribbean style von Williams, Ayesha

Taste of the Caribbean 70 sizzling and sensational recipes from Jamaica, Cuba, Puerto Rico, Barbados, Trinidad and all the islands of the Caribbean, shown step by step with over 27...

New World kitchen Latin American and Caribbean cuisine von Van Aken, Norman

My secrets of Caribbean cooking & cocktails von Fernando Chef

The Caribbean cook von Williams, Patrick

Walkerswood Caribbean kitchen von Burke, Virginia

Creative Caribbean cooking & menus with special barbecue recipes von Miller, Elsa, Henry, Leonard

Beyond rice and beans the Caribbean Latino guide to eating healthy with diabetes = Más allá del arroz y las habichuelas von Drago, Lorena

The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes von Fleetwood, Jenni, Filippelli, Marina

The ethnic vegetarian traditional and modern recipes from Africa, America, and the Caribbean von Medearis, Angela Shelf

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Beyond gumbo Creole fusion food from the Atlantic Rim von Harris, Jessica B.

The Real Jerk new Caribbean cuisine von Pottinger, Lily, Pottinger, Ed

Cooking the Caribbean way revised and expanded to include new low-fat and vegetarian recipes von Kaufman, Cheryl Davidson

French Caribbean cuisine von Ovide, Stephanie

Contemporary Caribbean cooking von Miller, Sally

The Caribbean von McCulloch, Julie

Caribbean cookbook von Springer, Rita G.

The book of Caribbean cooking

The complete Caribbean cookbook totally tropical recipes from the paradise islands

Recettes haïtiennes et exotiques von Des-Îles, Marysol