Cheese and whey
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| Weitere Verfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Basel
MDPI
[2022]
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| Schlagworte: | |
| Online-Zugang: | kostenfrei kostenfrei |
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| 245 | 1 | 0 | |a Cheese and whey |c editors Golfo Moatsou, Ekaterini Moschopoulou |
| 264 | 1 | |a Basel |b MDPI |c [2022] | |
| 300 | |a 1 Online-Ressource (VII, 149 Seiten) |b Illustrationen, Diagramme | ||
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Datensatz im Suchindex
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| format | Electronic eBook |
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| illustrated | Illustrated |
| indexdate | 2025-01-28T06:47:15Z |
| institution | BVB |
| isbn | 9783036549569 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033997071 |
| oclc_num | 1356732443 |
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| owner_facet | DE-12 DE-210 DE-521 DE-1102 DE-1046 DE-1028 DE-1050 DE-573 DE-M347 DE-92 DE-1051 DE-898 DE-BY-UBR DE-859 DE-860 DE-1049 DE-861 DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-Re13 DE-BY-UBR DE-Y3 DE-255 DE-Y7 DE-Y2 DE-70 DE-2174 DE-127 DE-22 DE-BY-UBG DE-155 DE-BY-UBR DE-91 DE-BY-TUM DE-384 DE-473 DE-BY-UBG DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-703 DE-20 DE-706 DE-824 DE-29 DE-739 |
| physical | 1 Online-Ressource (VII, 149 Seiten) Illustrationen, Diagramme |
| psigel | ZDB-94-OAB |
| publishDate | 2022 |
| publishDateSearch | 2022 |
| publishDateSort | 2022 |
| publisher | MDPI |
| record_format | marc |
| spelling | Cheese and whey editors Golfo Moatsou, Ekaterini Moschopoulou Basel MDPI [2022] 1 Online-Ressource (VII, 149 Seiten) Illustrationen, Diagramme txt rdacontent c rdamedia cr rdacarrier Printed edition of the special issue published in "Foods" Käse (DE-588)4029176-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Biologie (DE-588)4006851-1 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Biologie (DE-588)4006851-1 s Lebensmittel (DE-588)4034870-2 s Käse (DE-588)4029176-5 s DE-604 Moatsou, Golfo edt Moschopoulou, Ekaterini edt Erscheint auch als Druck-Ausgabe, Hardcover 978-3-0365-4955-2 https://doi.org/10.3390/books978-3-0365-4956-9 Verlag kostenfrei Volltext https://directory.doabooks.org/handle/20.500.12854/97448 Verlag kostenfrei Volltext |
| spellingShingle | Cheese and whey Käse (DE-588)4029176-5 gnd Lebensmittel (DE-588)4034870-2 gnd Biologie (DE-588)4006851-1 gnd |
| subject_GND | (DE-588)4029176-5 (DE-588)4034870-2 (DE-588)4006851-1 (DE-588)4143413-4 |
| title | Cheese and whey |
| title_auth | Cheese and whey |
| title_exact_search | Cheese and whey |
| title_full | Cheese and whey editors Golfo Moatsou, Ekaterini Moschopoulou |
| title_fullStr | Cheese and whey editors Golfo Moatsou, Ekaterini Moschopoulou |
| title_full_unstemmed | Cheese and whey editors Golfo Moatsou, Ekaterini Moschopoulou |
| title_short | Cheese and whey |
| title_sort | cheese and whey |
| topic | Käse (DE-588)4029176-5 gnd Lebensmittel (DE-588)4034870-2 gnd Biologie (DE-588)4006851-1 gnd |
| topic_facet | Käse Lebensmittel Biologie Aufsatzsammlung |
| url | https://doi.org/10.3390/books978-3-0365-4956-9 https://directory.doabooks.org/handle/20.500.12854/97448 |
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