Case studies in food policy for developing countries Volume 3 Institutions and international trade policies

The food problems now facing the world-scarcity and starvation, contamination and illness, overabundance and obesity-are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions?In three volumes that serve as valuable teaching tools and have b...

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Weitere Verfasser: Pinstrup-Andersen, Per 1939- (HerausgeberIn), Cheng, Fuzhi (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Ithaca, New York Cornell University Press 2009
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spellingShingle Case studies in food policy for developing countries
Agriculture and state Developing countries Case studies
Agriculture Economic aspects Developing countries Case studies
Food supply Developing countries Case studies
Nutrition policy Developing countries Case studies
title Case studies in food policy for developing countries
title_auth Case studies in food policy for developing countries
title_exact_search Case studies in food policy for developing countries
title_exact_search_txtP Case studies in food policy for developing countries
title_full Case studies in food policy for developing countries Volume 3 Institutions and international trade policies Per Pinstrup-Andersen and Fuzhi Cheng (editors)
title_fullStr Case studies in food policy for developing countries Volume 3 Institutions and international trade policies Per Pinstrup-Andersen and Fuzhi Cheng (editors)
title_full_unstemmed Case studies in food policy for developing countries Volume 3 Institutions and international trade policies Per Pinstrup-Andersen and Fuzhi Cheng (editors)
title_short Case studies in food policy for developing countries
title_sort case studies in food policy for developing countries institutions and international trade policies
topic Agriculture and state Developing countries Case studies
Agriculture Economic aspects Developing countries Case studies
Food supply Developing countries Case studies
Nutrition policy Developing countries Case studies
topic_facet Agriculture and state Developing countries Case studies
Agriculture Economic aspects Developing countries Case studies
Food supply Developing countries Case studies
Nutrition policy Developing countries Case studies
url https://doi.org/10.7591/9780801466380
volume_link (DE-604)BV047454833
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AT chengfuzhi casestudiesinfoodpolicyfordevelopingcountriesvolume3