Itadakimasu! the food culture of Japan
Historical and contemporary foodways are universal elements common to all cultures making the subject matter inherently relatable"--
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| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
Routledge
2021
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| Online-Zugang: | URL des Erstveroeffentlichers |
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Datensatz im Suchindex
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| any_adam_object | |
| author | Brown, Becky A. |
| author_facet | Brown, Becky A. |
| author_role | aut |
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| author_variant | b a b ba bab |
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| dewey-ones | 394 - General customs |
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| dewey-search | 394.1/20952 |
| dewey-sort | 3394.1 520952 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| doi_str_mv | 10.4324/9781003023999 |
| format | Electronic eBook |
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| id | DE-604.BV047201368 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-24T08:40:39Z |
| institution | BVB |
| isbn | 9781003023999 1003023991 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032606405 |
| open_access_boolean | |
| physical | 1 Online Ressource |
| psigel | ZDB-7-TFC |
| publishDate | 2021 |
| publishDateSearch | 2021 |
| publishDateSort | 2021 |
| publisher | Routledge |
| record_format | marc |
| spelling | Brown, Becky A. Verfasser aut Itadakimasu! the food culture of Japan Becky A. Brown London Routledge 2021 1 Online Ressource txt rdacontent c rdamedia cr rdacarrier Description based on print version record and CIP data provided by publisher; resource not viewed Historical and contemporary foodways are universal elements common to all cultures making the subject matter inherently relatable"-- Food habits / Japan Cooking, Japanese Erscheint auch als Druck-Ausgabe 9780367903572 Erscheint auch als Druck-Ausgabe 9780367903589 https://doi.org/10.4324/9781003023999 Verlag URL des Erstveroeffentlichers Volltext |
| spellingShingle | Brown, Becky A. Itadakimasu! the food culture of Japan Food habits / Japan Cooking, Japanese |
| title | Itadakimasu! the food culture of Japan |
| title_auth | Itadakimasu! the food culture of Japan |
| title_exact_search | Itadakimasu! the food culture of Japan |
| title_full | Itadakimasu! the food culture of Japan Becky A. Brown |
| title_fullStr | Itadakimasu! the food culture of Japan Becky A. Brown |
| title_full_unstemmed | Itadakimasu! the food culture of Japan Becky A. Brown |
| title_short | Itadakimasu! |
| title_sort | itadakimasu the food culture of japan |
| title_sub | the food culture of Japan |
| topic | Food habits / Japan Cooking, Japanese |
| topic_facet | Food habits / Japan Cooking, Japanese |
| url | https://doi.org/10.4324/9781003023999 |
| work_keys_str_mv | AT brownbeckya itadakimasuthefoodcultureofjapan |