Cases on medical nutrition therapy for gastrointestinal disorders

"This nutrition-related clinical education book reports real case studies conducted by research professionals sharing their expertise in the field of nutrition and dietetics. Through nutrition assessment and reassessment it provides a systematic approach for obtaining and analyzing information...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Weitere Verfasser: Aljaaly, Elham Abbas (HerausgeberIn), Khalifa, Nahlaa Abdelwahab (HerausgeberIn), Naaman, Rouba Khalil (HerausgeberIn), Bakhsh, Manar Abduljalil (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Hershey PA, USA IGI Global, Publisher of Timely Knowledge [2021]
Schriftenreihe:A volume in the Advances in medical diagnosis, treatment, and care (AMDTC) book series
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Schlagworte:
Online-Zugang:DE-1050
DE-898
DE-1049
DE-91
DE-706
DE-573
DE-83
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Inhaltsangabe:
  • Section 1. Cases on medical nutrition therapy for upper gastrointestinal tract disorders. Chapter 1. Dysphagia and considerations for nutritional intervention ; Chapter 2. Gastroesophageal reflux disease ; Chapter 3. Peptic ulcer disease
  • Section 2. Cases on medical nutrition therapy for lower gastrointestinal tract disorders. Chapter 4. Diarrhea/constipation ; Chapter 5. Celiac disease ; Chapter 6. Lactose intolerance ; Chapter 7. Inflammatory bowel diseases (Crohn's disease) ; Chapter 8. Pediatric ulcerative colitis with extra intestinal manifestations: MNT for pediatric ulcerative colitis ; Chapter 9. Irritable bowel syndrome (IBS) ; Chapter 10. The positive impact of weight management on liver cirrhosis