Gender and agriculture in Turkey women, globalization and food production

"How have attempts to integrate Turkish agriculture into the global economy impacted rural populations? This book reveals the extent to which the increasingly authoritarian political regime in Turkey, and the neoliberal economy, impacts minority ethnic groups and women. The tomato industry in T...

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1. Verfasser: Erdoğan Özünlü, Emine (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: London I. B. Tauris 2020
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Datensatz im Suchindex

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language English
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publisher I. B. Tauris
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spelling Erdoğan Özünlü, Emine Verfasser (DE-588)1161749233 aut
Gender and agriculture in Turkey women, globalization and food production Emine Erdogan
London I. B. Tauris 2020
1 Online-Ressource (203 Seiten) Illustrationen, Karten
txt rdacontent
c rdamedia
cr rdacarrier
Description based upon print version of record
"How have attempts to integrate Turkish agriculture into the global economy impacted rural populations? This book reveals the extent to which the increasingly authoritarian political regime in Turkey, and the neoliberal economy, impacts minority ethnic groups and women. The tomato industry in Turkey has the highest export rate amongst fresh and processed fruit and vegetables. But Emine Erdogan shows here that global production is gendered, relying on the labour of unpaid or poorly paid women and based on a system of what she calls 'intersectional patriarchy'. The book is based on participant observation and interviews to foreground the stories of the those involved in production, including local rural workers, Kurdish seasonal migrant workers, women factory workers and factory managers, as well as the landowning families. This provides a detailed picture of the transformation of rural Turkey and the inequalities of gender, class, ethnicity and age. A detailed ethnographic account, the book in unique in providing an intersectional and feminist analysis on processes of capitalization."--
Gender studies, gender groups / bicssc
Agriculture / Economic aspects / Turkey
Food industry and trade / Social aspects / Turkey
Women / Turkey / Social conditions
Electronic books
Erscheint auch als Druck-Ausgabe 978-1-7883-1221-9
https://doi.org/10.5040/9780755617944 Verlag URL des Erstveröffentlichers Volltext
spellingShingle Erdoğan Özünlü, Emine
Gender and agriculture in Turkey women, globalization and food production
Gender studies, gender groups / bicssc
Agriculture / Economic aspects / Turkey
Food industry and trade / Social aspects / Turkey
Women / Turkey / Social conditions
title Gender and agriculture in Turkey women, globalization and food production
title_auth Gender and agriculture in Turkey women, globalization and food production
title_exact_search Gender and agriculture in Turkey women, globalization and food production
title_full Gender and agriculture in Turkey women, globalization and food production Emine Erdogan
title_fullStr Gender and agriculture in Turkey women, globalization and food production Emine Erdogan
title_full_unstemmed Gender and agriculture in Turkey women, globalization and food production Emine Erdogan
title_short Gender and agriculture in Turkey
title_sort gender and agriculture in turkey women globalization and food production
title_sub women, globalization and food production
topic Gender studies, gender groups / bicssc
Agriculture / Economic aspects / Turkey
Food industry and trade / Social aspects / Turkey
Women / Turkey / Social conditions
topic_facet Gender studies, gender groups / bicssc
Agriculture / Economic aspects / Turkey
Food industry and trade / Social aspects / Turkey
Women / Turkey / Social conditions
url https://doi.org/10.5040/9780755617944
work_keys_str_mv AT erdoganozunluemine genderandagricultureinturkeywomenglobalizationandfoodproduction