Empire, political economy and the diffusion of chocolate in the Atlantic world
"Chocolate is one of the most visible examples of how a deeply exotic consumer product penetrating our daily lives fascinated Europeans during the Early Modern period. Today, over fifty percent of the four million tons of cocoa produced globally come from Sub-Saharan Africa. Ecuadorian cocoa, o...
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London ; New York
Routledge, Taylor & Francis Group
2020
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| Schriftenreihe: | Early modern Iberian history in global contexts: connexions
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| Schlagworte: | |
| Online-Zugang: | DE-703 URL des Erstveröffentlichers |
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