La chair, les hommes et les dieux la viande en Inde

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Bruckert, Michaël (VerfasserIn)
Format: Abschlussarbeit Buch
Sprache:French
Veröffentlicht: Paris CNRS éditions [2018]
Schlagworte:
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

MARC

LEADER 00000nam a2200000 c 4500
001 BV045896057
003 DE-604
005 20190628
007 t|
008 190523s2018 fr ae|| m||| 00||| fre d
020 |a 9782271115249  |c 25,00 EUR  |9 978-2-271-11524-9 
035 |a (OCoLC)1107353862 
035 |a (DE-599)BVBBV045896057 
040 |a DE-604  |b ger  |e rda 
041 0 |a fre 
044 |a fr  |c FR 
049 |a DE-12 
050 0 |a GT2853.I5 
082 0 |a 390 
100 1 |a Bruckert, Michaël  |e Verfasser  |0 (DE-588)1189172364  |4 aut 
245 1 0 |a La chair, les hommes et les dieux  |b la viande en Inde  |c Michaël Bruckert 
264 1 |a Paris  |b CNRS éditions  |c [2018] 
264 4 |c © 2018 
300 |a 405 Seiten  |b Illustrationen, Diagramme, Karten, 1 Plan  |c 23 cm 
336 |b txt  |2 rdacontent 
337 |b n  |2 rdamedia 
338 |b nc  |2 rdacarrier 
500 |a Includes bibliographical references (pages 377-[396]) 
502 |b Dissertation  |c École doctorale de géographie de Paris, Université Paris-Sorbonne  |d 2015  |g überarbeitete Fassung 
650 4 |a Food habits  |z India 
650 4 |a Meat industry and trade  |z India 
650 4 |a Meat  |x Social aspects  |z India 
650 4 |a Meat  |x Religious aspects 
650 0 7 |a Religion  |0 (DE-588)4049396-9  |2 gnd  |9 rswk-swf 
650 0 7 |a Kultur  |0 (DE-588)4125698-0  |2 gnd  |9 rswk-swf 
650 0 7 |a Fleischproduktion  |0 (DE-588)4136635-9  |2 gnd  |9 rswk-swf 
650 0 7 |a Fleischverbrauch  |0 (DE-588)4352756-5  |2 gnd  |9 rswk-swf 
651 7 |a Tamil Nadu  |0 (DE-588)4078142-2  |2 gnd  |9 rswk-swf 
655 7 |0 (DE-588)4113937-9  |a Hochschulschrift  |2 gnd-content 
689 0 0 |a Tamil Nadu  |0 (DE-588)4078142-2  |D g 
689 0 1 |a Fleischverbrauch  |0 (DE-588)4352756-5  |D s 
689 0 2 |a Fleischproduktion  |0 (DE-588)4136635-9  |D s 
689 0 3 |a Kultur  |0 (DE-588)4125698-0  |D s 
689 0 4 |a Religion  |0 (DE-588)4049396-9  |D s 
689 0 |5 DE-604 
940 1 |q BSB_NED_20190628 
942 1 1 |c 306.09  |e 22/bsb  |f 090512  |g 54 
942 1 1 |c 306.09  |e 22/bsb  |f 090511  |g 54 
943 1 |a oai:aleph.bib-bvb.de:BVB01-031278982 

Datensatz im Suchindex

_version_ 1819306054652002304
any_adam_object
author Bruckert, Michaël
author_GND (DE-588)1189172364
author_facet Bruckert, Michaël
author_role aut
author_sort Bruckert, Michaël
author_variant m b mb
building Verbundindex
bvnumber BV045896057
callnumber-first G - Geography, Anthropology, Recreation
callnumber-label GT2853
callnumber-raw GT2853.I5
callnumber-search GT2853.I5
callnumber-sort GT 42853 I5
callnumber-subject GT - Manners and Customs
ctrlnum (OCoLC)1107353862
(DE-599)BVBBV045896057
dewey-full 390
dewey-hundreds 300 - Social sciences
dewey-ones 390 - Customs, etiquette, folklore
dewey-raw 390
dewey-search 390
dewey-sort 3390
dewey-tens 390 - Customs, etiquette, folklore
discipline Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
format Thesis
Book
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02034nam a2200553 c 4500</leader><controlfield tag="001">BV045896057</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20190628 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">190523s2018 fr ae|| m||| 00||| fre d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9782271115249</subfield><subfield code="c">25,00 EUR</subfield><subfield code="9">978-2-271-11524-9</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1107353862</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV045896057</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">fre</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">fr</subfield><subfield code="c">FR</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">GT2853.I5</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">390</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Bruckert, Michaël</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1189172364</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">La chair, les hommes et les dieux</subfield><subfield code="b">la viande en Inde</subfield><subfield code="c">Michaël Bruckert</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Paris</subfield><subfield code="b">CNRS éditions</subfield><subfield code="c">[2018]</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">© 2018</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">405 Seiten</subfield><subfield code="b">Illustrationen, Diagramme, Karten, 1 Plan</subfield><subfield code="c">23 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references (pages 377-[396])</subfield></datafield><datafield tag="502" ind1=" " ind2=" "><subfield code="b">Dissertation</subfield><subfield code="c">École doctorale de géographie de Paris, Université Paris-Sorbonne</subfield><subfield code="d">2015</subfield><subfield code="g">überarbeitete Fassung</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">India</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat industry and trade</subfield><subfield code="z">India</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield><subfield code="x">Social aspects</subfield><subfield code="z">India</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield><subfield code="x">Religious aspects</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Religion</subfield><subfield code="0">(DE-588)4049396-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kultur</subfield><subfield code="0">(DE-588)4125698-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischproduktion</subfield><subfield code="0">(DE-588)4136635-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischverbrauch</subfield><subfield code="0">(DE-588)4352756-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Tamil Nadu</subfield><subfield code="0">(DE-588)4078142-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Tamil Nadu</subfield><subfield code="0">(DE-588)4078142-2</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Fleischverbrauch</subfield><subfield code="0">(DE-588)4352756-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Fleischproduktion</subfield><subfield code="0">(DE-588)4136635-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Kultur</subfield><subfield code="0">(DE-588)4125698-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="4"><subfield code="a">Religion</subfield><subfield code="0">(DE-588)4049396-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">BSB_NED_20190628</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">090512</subfield><subfield code="g">54</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">090511</subfield><subfield code="g">54</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-031278982</subfield></datafield></record></collection>
genre (DE-588)4113937-9 Hochschulschrift gnd-content
genre_facet Hochschulschrift
geographic Tamil Nadu (DE-588)4078142-2 gnd
geographic_facet Tamil Nadu
id DE-604.BV045896057
illustrated Illustrated
indexdate 2024-12-24T07:30:54Z
institution BVB
isbn 9782271115249
language French
oai_aleph_id oai:aleph.bib-bvb.de:BVB01-031278982
oclc_num 1107353862
open_access_boolean
owner DE-12
owner_facet DE-12
physical 405 Seiten Illustrationen, Diagramme, Karten, 1 Plan 23 cm
psigel BSB_NED_20190628
publishDate 2018
publishDateSearch 2018
publishDateSort 2018
publisher CNRS éditions
record_format marc
spelling Bruckert, Michaël Verfasser (DE-588)1189172364 aut
La chair, les hommes et les dieux la viande en Inde Michaël Bruckert
Paris CNRS éditions [2018]
© 2018
405 Seiten Illustrationen, Diagramme, Karten, 1 Plan 23 cm
txt rdacontent
n rdamedia
nc rdacarrier
Includes bibliographical references (pages 377-[396])
Dissertation École doctorale de géographie de Paris, Université Paris-Sorbonne 2015 überarbeitete Fassung
Food habits India
Meat industry and trade India
Meat Social aspects India
Meat Religious aspects
Religion (DE-588)4049396-9 gnd rswk-swf
Kultur (DE-588)4125698-0 gnd rswk-swf
Fleischproduktion (DE-588)4136635-9 gnd rswk-swf
Fleischverbrauch (DE-588)4352756-5 gnd rswk-swf
Tamil Nadu (DE-588)4078142-2 gnd rswk-swf
(DE-588)4113937-9 Hochschulschrift gnd-content
Tamil Nadu (DE-588)4078142-2 g
Fleischverbrauch (DE-588)4352756-5 s
Fleischproduktion (DE-588)4136635-9 s
Kultur (DE-588)4125698-0 s
Religion (DE-588)4049396-9 s
DE-604
spellingShingle Bruckert, Michaël
La chair, les hommes et les dieux la viande en Inde
Food habits India
Meat industry and trade India
Meat Social aspects India
Meat Religious aspects
Religion (DE-588)4049396-9 gnd
Kultur (DE-588)4125698-0 gnd
Fleischproduktion (DE-588)4136635-9 gnd
Fleischverbrauch (DE-588)4352756-5 gnd
subject_GND (DE-588)4049396-9
(DE-588)4125698-0
(DE-588)4136635-9
(DE-588)4352756-5
(DE-588)4078142-2
(DE-588)4113937-9
title La chair, les hommes et les dieux la viande en Inde
title_auth La chair, les hommes et les dieux la viande en Inde
title_exact_search La chair, les hommes et les dieux la viande en Inde
title_full La chair, les hommes et les dieux la viande en Inde Michaël Bruckert
title_fullStr La chair, les hommes et les dieux la viande en Inde Michaël Bruckert
title_full_unstemmed La chair, les hommes et les dieux la viande en Inde Michaël Bruckert
title_short La chair, les hommes et les dieux
title_sort la chair les hommes et les dieux la viande en inde
title_sub la viande en Inde
topic Food habits India
Meat industry and trade India
Meat Social aspects India
Meat Religious aspects
Religion (DE-588)4049396-9 gnd
Kultur (DE-588)4125698-0 gnd
Fleischproduktion (DE-588)4136635-9 gnd
Fleischverbrauch (DE-588)4352756-5 gnd
topic_facet Food habits India
Meat industry and trade India
Meat Social aspects India
Meat Religious aspects
Religion
Kultur
Fleischproduktion
Fleischverbrauch
Tamil Nadu
Hochschulschrift
work_keys_str_mv AT bruckertmichael lachairleshommesetlesdieuxlaviandeeninde