Coffee a comprehensive guide to the bean, the beverage, and the industry
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| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Lanham, Md.
Rowman & Littlefield
[2013]
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| Schlagworte: | |
| Online-Zugang: | DE-860 |
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| 245 | 1 | 0 | |a Coffee |b a comprehensive guide to the bean, the beverage, and the industry |c edited by Robert W. Thurston, Jonathan Morris, and Shawn Steiman |
| 264 | 1 | |a Lanham, Md. |b Rowman & Littlefield |c [2013] | |
| 264 | 4 | |c 2013 | |
| 300 | |a 1 online resource (xi, 416 pages) |b illustrations | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Print version record | ||
| 505 | 8 | |a This definitive guide to coffee explores the many rich dimensions of the bean and the beverage around the world. Leading experts consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and societal issues surrounding it today. They describe the art and science of roasting, cupping (tasting), and making good coffee.-- | |
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| 650 | 7 | |a Coffee & Tea |2 bisacsh | |
| 650 | 7 | |a International |2 bisacsh | |
| 650 | 7 | |a Food Industry |2 bisacsh | |
| 650 | 7 | |a Sociology |2 bisacsh | |
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| 650 | 7 | |a Coffee industry |2 fast | |
| 650 | 4 | |a Coffee industry |a Coffee | |
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| 700 | 1 | |a Thurston, Robert W. |4 edt | |
| 700 | 1 | |a Morris, Jonathan |d 1961- |4 edt | |
| 700 | 1 | |a Steiman, Shawn |4 edt | |
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Datensatz im Suchindex
| _version_ | 1819304027649736704 |
|---|---|
| any_adam_object | |
| author2 | Thurston, Robert W. Morris, Jonathan 1961- Steiman, Shawn |
| author2_role | edt edt edt |
| author2_variant | r w t rw rwt j m jm s s ss |
| author_facet | Thurston, Robert W. Morris, Jonathan 1961- Steiman, Shawn |
| building | Verbundindex |
| bvnumber | BV045356865 |
| collection | ZDB-4-EBU |
| contents | This definitive guide to coffee explores the many rich dimensions of the bean and the beverage around the world. Leading experts consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and societal issues surrounding it today. They describe the art and science of roasting, cupping (tasting), and making good coffee.-- |
| ctrlnum | (ZDB-4-EBU)ocn861692663 (OCoLC)861692663 (DE-599)BVBBV045356865 |
| dewey-full | 338.4/766393 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.4/766393 |
| dewey-search | 338.4/766393 |
| dewey-sort | 3338.4 6766393 |
| dewey-tens | 330 - Economics |
| discipline | Wirtschaftswissenschaften |
| format | Electronic eBook |
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| id | DE-604.BV045356865 |
| illustrated | Illustrated |
| indexdate | 2024-12-24T06:58:02Z |
| institution | BVB |
| isbn | 9781442214422 1442214422 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030743457 |
| oclc_num | 861692663 |
| open_access_boolean | |
| physical | 1 online resource (xi, 416 pages) illustrations |
| psigel | ZDB-4-EBU ZDB-4-EBU FLA_PDA_EBU |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | Rowman & Littlefield |
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| spelling | Coffee a comprehensive guide to the bean, the beverage, and the industry edited by Robert W. Thurston, Jonathan Morris, and Shawn Steiman Lanham, Md. Rowman & Littlefield [2013] 2013 1 online resource (xi, 416 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Print version record This definitive guide to coffee explores the many rich dimensions of the bean and the beverage around the world. Leading experts consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and societal issues surrounding it today. They describe the art and science of roasting, cupping (tasting), and making good coffee.-- BUSINESS & ECONOMICS / Industries / General bisacsh Coffee & Tea bisacsh International bisacsh Food Industry bisacsh Sociology bisacsh Agriculture & Food bisacsh Latin America bisacsh Asia bisacsh International Relations bisacsh Anthropology bisacsh Africa bisacsh Regional Studies bisacsh Coffee fast Coffee industry fast Coffee industry Coffee Kaffeewirtschaft (DE-588)4341335-3 gnd rswk-swf Kaffeewelthandel (DE-588)4464014-6 gnd rswk-swf Kaffeerösterei (DE-588)4299243-6 gnd rswk-swf Kaffeeproduktion (DE-588)4485648-9 gnd rswk-swf Kaffee (DE-588)4029189-3 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Kaffee (DE-588)4029189-3 s Kaffeeproduktion (DE-588)4485648-9 s Kaffeewelthandel (DE-588)4464014-6 s Kaffeewirtschaft (DE-588)4341335-3 s Kaffeerösterei (DE-588)4299243-6 s 2\p DE-604 Thurston, Robert W. edt Morris, Jonathan 1961- edt Steiman, Shawn edt Erscheint auch als Druck-Ausgabe Coffee Lanham : Rowman & Littlefield, [2013] 9781442214408 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Coffee a comprehensive guide to the bean, the beverage, and the industry This definitive guide to coffee explores the many rich dimensions of the bean and the beverage around the world. Leading experts consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and societal issues surrounding it today. They describe the art and science of roasting, cupping (tasting), and making good coffee.-- BUSINESS & ECONOMICS / Industries / General bisacsh Coffee & Tea bisacsh International bisacsh Food Industry bisacsh Sociology bisacsh Agriculture & Food bisacsh Latin America bisacsh Asia bisacsh International Relations bisacsh Anthropology bisacsh Africa bisacsh Regional Studies bisacsh Coffee fast Coffee industry fast Coffee industry Coffee Kaffeewirtschaft (DE-588)4341335-3 gnd Kaffeewelthandel (DE-588)4464014-6 gnd Kaffeerösterei (DE-588)4299243-6 gnd Kaffeeproduktion (DE-588)4485648-9 gnd Kaffee (DE-588)4029189-3 gnd |
| subject_GND | (DE-588)4341335-3 (DE-588)4464014-6 (DE-588)4299243-6 (DE-588)4485648-9 (DE-588)4029189-3 (DE-588)4143413-4 |
| title | Coffee a comprehensive guide to the bean, the beverage, and the industry |
| title_auth | Coffee a comprehensive guide to the bean, the beverage, and the industry |
| title_exact_search | Coffee a comprehensive guide to the bean, the beverage, and the industry |
| title_full | Coffee a comprehensive guide to the bean, the beverage, and the industry edited by Robert W. Thurston, Jonathan Morris, and Shawn Steiman |
| title_fullStr | Coffee a comprehensive guide to the bean, the beverage, and the industry edited by Robert W. Thurston, Jonathan Morris, and Shawn Steiman |
| title_full_unstemmed | Coffee a comprehensive guide to the bean, the beverage, and the industry edited by Robert W. Thurston, Jonathan Morris, and Shawn Steiman |
| title_short | Coffee |
| title_sort | coffee a comprehensive guide to the bean the beverage and the industry |
| title_sub | a comprehensive guide to the bean, the beverage, and the industry |
| topic | BUSINESS & ECONOMICS / Industries / General bisacsh Coffee & Tea bisacsh International bisacsh Food Industry bisacsh Sociology bisacsh Agriculture & Food bisacsh Latin America bisacsh Asia bisacsh International Relations bisacsh Anthropology bisacsh Africa bisacsh Regional Studies bisacsh Coffee fast Coffee industry fast Coffee industry Coffee Kaffeewirtschaft (DE-588)4341335-3 gnd Kaffeewelthandel (DE-588)4464014-6 gnd Kaffeerösterei (DE-588)4299243-6 gnd Kaffeeproduktion (DE-588)4485648-9 gnd Kaffee (DE-588)4029189-3 gnd |
| topic_facet | BUSINESS & ECONOMICS / Industries / General Coffee & Tea International Food Industry Sociology Agriculture & Food Latin America Asia International Relations Anthropology Africa Regional Studies Coffee Coffee industry Coffee industry Coffee Kaffeewirtschaft Kaffeewelthandel Kaffeerösterei Kaffeeproduktion Kaffee Aufsatzsammlung |
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