Ten restaurants that changed America

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Bibliographische Detailangaben
1. Verfasser: Freedman, Paul H. 1949- (VerfasserIn)
Format: Buch
Sprache:English
Veröffentlicht: New York ; London Liveright Publishing Corporation, a division of W.W. Norton & Company [2016]
Ausgabe:First edition
Schlagworte:
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MARC

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Datensatz im Suchindex

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adam_text TEN RESTAURANTS THAT CHANGED AMERICA / FREEDMAN, PAULYYD1949-YYEAUTHOR : 2016 TABLE OF CONTENTS / INHALTSVERZEICHNIS TEN RESTAURANTS AND AMERICAN CUISINE DELMONICO S : AMERICA S FIRST RESTGAURANT ANTOINE S : HAUTE CREOLE SCHRAFFT S : SEEKING OUT THE FEMALE CUSTOMER HOWARD JOHNSON S : AS AMERICAN AS FRIED CLAMS MAMMA LEONE S : ITALIAN ENTERTAINMENT THE MANDARIN : THE BEST CHINESE FOOD EAST OF THE PACIFIC SYLVIA S : THE SOUL OF HARLEM LE PAVILLON : MIDCENTURY FRENCH FOUR SEASONS : THE EPITOME OF MODERN CHEZ PANISSE : THE WAY WE EAT NOW EPILOGUE DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
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author Freedman, Paul H. 1949-
author_GND (DE-588)120890569
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author_sort Freedman, Paul H. 1949-
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building Verbundindex
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callnumber-subject TX - Home Economics
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dewey-hundreds 600 - Technology (Applied sciences)
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dewey-tens 640 - Home and family management
discipline Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau
Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
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physical xlvi, 527 Seiten Illustrationen 25 cm
publishDate 2016
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publisher Liveright Publishing Corporation, a division of W.W. Norton & Company
record_format marc
spelling Freedman, Paul H. 1949- (DE-588)120890569 aut
Ten restaurants that changed America Paul Freedman ; introduction by Danny Meyer
First edition
New York ; London Liveright Publishing Corporation, a division of W.W. Norton & Company [2016]
xlvi, 527 Seiten Illustrationen 25 cm
txt rdacontent
n rdamedia
nc rdacarrier
Includes bibliographical references (pages 489-501) and index
Geschichte gnd rswk-swf
Restaurants United States History
Restaurant (DE-588)4049594-2 gnd rswk-swf
USA (DE-588)4078704-7 gnd rswk-swf
Restaurant (DE-588)4049594-2 s
USA (DE-588)4078704-7 g
Geschichte z
1\p DE-604
LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030517546&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis
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spellingShingle Freedman, Paul H. 1949-
Ten restaurants that changed America
Restaurants United States History
Restaurant (DE-588)4049594-2 gnd
subject_GND (DE-588)4049594-2
(DE-588)4078704-7
title Ten restaurants that changed America
title_auth Ten restaurants that changed America
title_exact_search Ten restaurants that changed America
title_full Ten restaurants that changed America Paul Freedman ; introduction by Danny Meyer
title_fullStr Ten restaurants that changed America Paul Freedman ; introduction by Danny Meyer
title_full_unstemmed Ten restaurants that changed America Paul Freedman ; introduction by Danny Meyer
title_short Ten restaurants that changed America
title_sort ten restaurants that changed america
topic Restaurants United States History
Restaurant (DE-588)4049594-2 gnd
topic_facet Restaurants United States History
Restaurant
USA
url http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030517546&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
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