Organic production and food quality a down to earth analysis
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Ames, Iowa
Wiley-Blackwell
2012
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Schriftenreihe: | Food science and technology
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Schlagworte: | |
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MARC
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020 | |a 0813812178 |9 0-8138-1217-8 | ||
020 | |a 9781118244982 |c Online |9 978-1-118-24498-2 | ||
035 | |a (ZDB-38-ESG)ebr10512953 | ||
035 | |a (OCoLC)773822752 | ||
035 | |a (DE-599)BVBBV044846728 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
082 | 0 | |a 363.19/29 |2 23 | |
100 | 1 | |a Blair, Robert |d 1933- |e Verfasser |4 aut | |
245 | 1 | 0 | |a Organic production and food quality |b a down to earth analysis |c Robert Blair |
264 | 1 | |a Ames, Iowa |b Wiley-Blackwell |c 2012 | |
300 | |a xi, 282 p. | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Food science and technology | |
505 | 8 | |a Includes bibliographical references and index | |
650 | 4 | |a Natural foods |x Processing | |
650 | 4 | |a Food |x Quality | |
650 | 4 | |a Consumers |x Attitudes | |
650 | 0 | 7 | |a Biologische Landwirtschaft |0 (DE-588)4069484-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittelqualität |0 (DE-588)4343361-3 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Biologische Landwirtschaft |0 (DE-588)4069484-7 |D s |
689 | 0 | 1 | |a Lebensmittelqualität |0 (DE-588)4343361-3 |D s |
689 | 0 | |8 1\p |5 DE-604 | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Hardcover |z 978-0-8138-1217-5 |
912 | |a ZDB-38-ESG | ||
883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-030241590 |
Datensatz im Suchindex
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any_adam_object | |
author | Blair, Robert 1933- |
author_facet | Blair, Robert 1933- |
author_role | aut |
author_sort | Blair, Robert 1933- |
author_variant | r b rb |
building | Verbundindex |
bvnumber | BV044846728 |
collection | ZDB-38-ESG |
contents | Includes bibliographical references and index |
ctrlnum | (ZDB-38-ESG)ebr10512953 (OCoLC)773822752 (DE-599)BVBBV044846728 |
dewey-full | 363.19/29 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 363 - Other social problems and services |
dewey-raw | 363.19/29 |
dewey-search | 363.19/29 |
dewey-sort | 3363.19 229 |
dewey-tens | 360 - Social problems and services; associations |
discipline | Soziologie |
format | Electronic eBook |
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id | DE-604.BV044846728 |
illustrated | Not Illustrated |
indexdate | 2024-12-24T06:22:07Z |
institution | BVB |
isbn | 0813812178 9781118244982 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030241590 |
oclc_num | 773822752 |
open_access_boolean | |
physical | xi, 282 p. |
psigel | ZDB-38-ESG |
publishDate | 2012 |
publishDateSearch | 2012 |
publishDateSort | 2012 |
publisher | Wiley-Blackwell |
record_format | marc |
series2 | Food science and technology |
spelling | Blair, Robert 1933- Verfasser aut Organic production and food quality a down to earth analysis Robert Blair Ames, Iowa Wiley-Blackwell 2012 xi, 282 p. txt rdacontent c rdamedia cr rdacarrier Food science and technology Includes bibliographical references and index Natural foods Processing Food Quality Consumers Attitudes Biologische Landwirtschaft (DE-588)4069484-7 gnd rswk-swf Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Biologische Landwirtschaft (DE-588)4069484-7 s Lebensmittelqualität (DE-588)4343361-3 s 1\p DE-604 Erscheint auch als Druck-Ausgabe, Hardcover 978-0-8138-1217-5 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Blair, Robert 1933- Organic production and food quality a down to earth analysis Includes bibliographical references and index Natural foods Processing Food Quality Consumers Attitudes Biologische Landwirtschaft (DE-588)4069484-7 gnd Lebensmittelqualität (DE-588)4343361-3 gnd |
subject_GND | (DE-588)4069484-7 (DE-588)4343361-3 |
title | Organic production and food quality a down to earth analysis |
title_auth | Organic production and food quality a down to earth analysis |
title_exact_search | Organic production and food quality a down to earth analysis |
title_full | Organic production and food quality a down to earth analysis Robert Blair |
title_fullStr | Organic production and food quality a down to earth analysis Robert Blair |
title_full_unstemmed | Organic production and food quality a down to earth analysis Robert Blair |
title_short | Organic production and food quality |
title_sort | organic production and food quality a down to earth analysis |
title_sub | a down to earth analysis |
topic | Natural foods Processing Food Quality Consumers Attitudes Biologische Landwirtschaft (DE-588)4069484-7 gnd Lebensmittelqualität (DE-588)4343361-3 gnd |
topic_facet | Natural foods Processing Food Quality Consumers Attitudes Biologische Landwirtschaft Lebensmittelqualität |
work_keys_str_mv | AT blairrobert organicproductionandfoodqualityadowntoearthanalysis |