Art and Science in Breeding Creating Better Chickens

Art and Science in Breeding Creating Better Chickens

Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and agricultural genetics in poultry breeding from 1850...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser: Derry, Margaret (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Toronto University of Toronto Press [2017]
Schlagworte:
DISCOUNT-B.
Chickens > Breeding > Canada > History
Chickens > Breeding > United States > History
Chickens > Genetic engineering > Canada > History
Chickens > Genetic engineering > United States > History
Online-Zugang:DE-Aug4
DE-859
DE-860
DE-473
DE-739
DE-1046
DE-1043
DE-858
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