Advances in food and nutrition research, Volume seventy one
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutri...
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| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Waltham, Massachusetts
Academic Press
2014
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| Online-Zugang: | DE-1046 URL des Erstveröffentlichers |
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| 245 | 1 | 0 | |a Advances in food and nutrition research, Volume seventy one |c edited by Jeyakumar Henry ; Iris F.F. Benzie [and eleven others], contributors |
| 264 | 1 | |a Waltham, Massachusetts |b Academic Press |c 2014 | |
| 264 | 4 | |c © 2014 | |
| 300 | |a 1 online resource (180 pages) |b illustrations | ||
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| 500 | |a Includes bibliographical references at the end of each chapters and index | ||
| 520 | |a Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences | ||
| 650 | 7 | |a Food / Microbiology |2 fast | |
| 650 | 4 | |a Food |x Microbiology | |
| 700 | 1 | |a Henry, Jeyakumar |e Sonstige |4 oth | |
| 700 | 1 | |a Benzie, Iris F. F. |e Sonstige |4 oth | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |t Advances in food and nutrition research. Volume seventy one |d Waltham, Massachusetts : Academic Press, ©2014 |h vii, 180 pages |k Advances in Food and Nutrition Research ; Volume 71 |z 9780128002704 |
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
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| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| id | DE-604.BV044389367 |
| illustrated | Illustrated |
| indexdate | 2024-12-24T05:59:37Z |
| institution | BVB |
| isbn | 9780128003688 0128003685 9780128002704 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029791589 |
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| spelling | Advances in food and nutrition research, Volume seventy one edited by Jeyakumar Henry ; Iris F.F. Benzie [and eleven others], contributors Waltham, Massachusetts Academic Press 2014 © 2014 1 online resource (180 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references at the end of each chapters and index Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences Food / Microbiology fast Food Microbiology Henry, Jeyakumar Sonstige oth Benzie, Iris F. F. Sonstige oth Erscheint auch als Druck-Ausgabe Advances in food and nutrition research. Volume seventy one Waltham, Massachusetts : Academic Press, ©2014 vii, 180 pages Advances in Food and Nutrition Research ; Volume 71 9780128002704 http://www.sciencedirect.com/science/bookseries/10434526/71 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Advances in food and nutrition research, Volume seventy one Food / Microbiology fast Food Microbiology |
| title | Advances in food and nutrition research, Volume seventy one |
| title_auth | Advances in food and nutrition research, Volume seventy one |
| title_exact_search | Advances in food and nutrition research, Volume seventy one |
| title_full | Advances in food and nutrition research, Volume seventy one edited by Jeyakumar Henry ; Iris F.F. Benzie [and eleven others], contributors |
| title_fullStr | Advances in food and nutrition research, Volume seventy one edited by Jeyakumar Henry ; Iris F.F. Benzie [and eleven others], contributors |
| title_full_unstemmed | Advances in food and nutrition research, Volume seventy one edited by Jeyakumar Henry ; Iris F.F. Benzie [and eleven others], contributors |
| title_short | Advances in food and nutrition research, Volume seventy one |
| title_sort | advances in food and nutrition research volume seventy one |
| topic | Food / Microbiology fast Food Microbiology |
| topic_facet | Food / Microbiology Food Microbiology |
| url | http://www.sciencedirect.com/science/bookseries/10434526/71 |
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