Flavour science proceedings from XIII Weurman Flavour Research Symposium
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
San Diego, Calif.
Academic Press
c2014
|
| Schlagworte: | |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV044177093 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 170217s2014 xx o|||| 00||| eng d | ||
| 020 | |a 9780123985491 |9 978-0-12-398549-1 | ||
| 020 | |a 9780124017245 |c Online |9 978-0-12-401724-5 | ||
| 035 | |a (ZDB-30-PAD)EBC1330979 | ||
| 035 | |a (ZDB-89-EBL)EBL1330979 | ||
| 035 | |a (OCoLC)854977748 | ||
| 035 | |a (DE-599)BVBBV044177093 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 664.5 |2 23 | |
| 245 | 1 | 0 | |a Flavour science |b proceedings from XIII Weurman Flavour Research Symposium |c edited by Vicente Ferreira, Ricardo Lopez |
| 264 | 1 | |a San Diego, Calif. |b Academic Press |c c2014 | |
| 300 | |a 1 online resource (xliv, 697 p.) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references at the end of each chapters and index | ||
| 650 | 4 | |a Flavoring essences |v Congresses | |
| 650 | 4 | |a Flavor |v Congresses | |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
| 700 | 1 | |a Ferreira, Vicente |e Sonstige |4 oth | |
| 700 | 1 | |a Lopez, Ricardo |e Sonstige |4 oth | |
| 912 | |a ZDB-30-PAD | ||
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-029583938 | |
Datensatz im Suchindex
| _version_ | 1819299807529795584 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV044177093 |
| collection | ZDB-30-PAD |
| ctrlnum | (ZDB-30-PAD)EBC1330979 (ZDB-89-EBL)EBL1330979 (OCoLC)854977748 (DE-599)BVBBV044177093 |
| dewey-full | 664.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.5 |
| dewey-search | 664.5 |
| dewey-sort | 3664.5 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01257nam a2200361zc 4500</leader><controlfield tag="001">BV044177093</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">170217s2014 xx o|||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780123985491</subfield><subfield code="9">978-0-12-398549-1</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780124017245</subfield><subfield code="c">Online</subfield><subfield code="9">978-0-12-401724-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-30-PAD)EBC1330979</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-89-EBL)EBL1330979</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)854977748</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044177093</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.5</subfield><subfield code="2">23</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Flavour science</subfield><subfield code="b">proceedings from XIII Weurman Flavour Research Symposium</subfield><subfield code="c">edited by Vicente Ferreira, Ricardo Lopez</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">San Diego, Calif.</subfield><subfield code="b">Academic Press</subfield><subfield code="c">c2014</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (xliv, 697 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references at the end of each chapters and index</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Flavoring essences</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Flavor</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ferreira, Vicente</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Lopez, Ricardo</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-PAD</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029583938</subfield></datafield></record></collection> |
| genre | (DE-588)1071861417 Konferenzschrift gnd-content |
| genre_facet | Konferenzschrift |
| id | DE-604.BV044177093 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-24T05:51:40Z |
| institution | BVB |
| isbn | 9780123985491 9780124017245 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029583938 |
| oclc_num | 854977748 |
| open_access_boolean | |
| physical | 1 online resource (xliv, 697 p.) |
| psigel | ZDB-30-PAD |
| publishDate | 2014 |
| publishDateSearch | 2014 |
| publishDateSort | 2014 |
| publisher | Academic Press |
| record_format | marc |
| spelling | Flavour science proceedings from XIII Weurman Flavour Research Symposium edited by Vicente Ferreira, Ricardo Lopez San Diego, Calif. Academic Press c2014 1 online resource (xliv, 697 p.) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references at the end of each chapters and index Flavoring essences Congresses Flavor Congresses (DE-588)1071861417 Konferenzschrift gnd-content Ferreira, Vicente Sonstige oth Lopez, Ricardo Sonstige oth |
| spellingShingle | Flavour science proceedings from XIII Weurman Flavour Research Symposium Flavoring essences Congresses Flavor Congresses |
| subject_GND | (DE-588)1071861417 |
| title | Flavour science proceedings from XIII Weurman Flavour Research Symposium |
| title_auth | Flavour science proceedings from XIII Weurman Flavour Research Symposium |
| title_exact_search | Flavour science proceedings from XIII Weurman Flavour Research Symposium |
| title_full | Flavour science proceedings from XIII Weurman Flavour Research Symposium edited by Vicente Ferreira, Ricardo Lopez |
| title_fullStr | Flavour science proceedings from XIII Weurman Flavour Research Symposium edited by Vicente Ferreira, Ricardo Lopez |
| title_full_unstemmed | Flavour science proceedings from XIII Weurman Flavour Research Symposium edited by Vicente Ferreira, Ricardo Lopez |
| title_short | Flavour science |
| title_sort | flavour science proceedings from xiii weurman flavour research symposium |
| title_sub | proceedings from XIII Weurman Flavour Research Symposium |
| topic | Flavoring essences Congresses Flavor Congresses |
| topic_facet | Flavoring essences Congresses Flavor Congresses Konferenzschrift |
| work_keys_str_mv | AT ferreiravicente flavourscienceproceedingsfromxiiiweurmanflavourresearchsymposium AT lopezricardo flavourscienceproceedingsfromxiiiweurmanflavourresearchsymposium |