Agricultural specialisation and rural patterns of development
In agricultural history, specialisation is usually considered as progress, turning peasants into market-orientated farmers and allowing them to escape from self-sufficiency. Recent developments in the field of productivist agriculture and the recent rise of alternative agriculture cast doubt on this...
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Turnhout
Brepols
2016
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Schriftenreihe: | Rural history in Europe
12 |
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490 | 1 | |a Rural history in Europe |v 12 | |
520 | 1 | |a In agricultural history, specialisation is usually considered as progress, turning peasants into market-orientated farmers and allowing them to escape from self-sufficiency. Recent developments in the field of productivist agriculture and the recent rise of alternative agriculture cast doubt on this conventional concept of agricultural specialisation. Several questions arise: Did specialisation necessarily mean that farms concentrated on a single product? Was it always a great step forward? Did it occur in the same form in earlier centuries as in contemporary economies? The chapters of this book draw attention to several factors relevant to processes of specialisation, such as markets, transport, and the natural environment. The contributions deal with regions in 10 countries of Europe, from Sweden to Spain and from England to Bulgaria, and with periods between the seventeenth and the twentieth centuries. They suggest several conclusions. Specialisation can take place in various forms, ranging from focussing on a single major cash crop to giving preference to a combination of products. This is true both at the level of an individual farm as at a regional level. Specialisation did not always improve the farmers standard of living. And it was neither a linear nor an irreversible process. This can be observed in periods of war, but also in recent developments in post-communist countries | |
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Datensatz im Suchindex
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adam_text | CONTENTS
n
List of Contributors
List of Figures ®
List of Tables 9
The Series Rural History in Europe
13
1. Specialisation in rural history: towards a definition
Laurent Herment, Annie Antoine
1. Specialisation: the result of farming skills 47
2. Early specialisations and late specialisations in the rural area around
Liège: an evaluation at the beginning of the twentieth century 49
Paul Servais
3. An early form of specialised agriculture in Western France 63
Martine Cocaud
4. Agricultural specialisations and the sea,
seventeenth to nineteenth centuries 77
Gérard Le Bouëdec
5. A matter of geography? Agricultural specialisation
in Southern Sweden (Scania), 1732-1864 99
Magnus Bohman II.
II. Disruptions and their impact on specialisation 119
6. In transition from a ‘traditional’ to a ‘specialised’ agriculture: farming
in the Duchy of Brunswick between the eighteeenth and the twenteith
century 121
Andreas Kulhawy
7. Intensification without specialisation. The development of a
South-Bohemian manorial estate in the nineteenth century 135
Pavel Matlas
8. Post-Communist transition in Bulgaria. Implications for the
development of agricultural specialisation and farming structures 151
Hrabrin Bachev
5
9. The impact of the British food production campaign (1939-1945)
on agricultural specialisation and rural patterns of development: a
reappraisal 175
John Martin
III. The impact of agricultural specialisation on traditional
socio-economic systems 193
10. The balance between subsistence and specialisation
in the huertas of the Segura: an example from the farms
of a large nineteenth-century landowner 195
Maria Teresa Pérez Picazo
11. Specialisation in dairying. A rapid transformation in Denmark
and a drawn-out process in Sweden 213
Carin Martun
12. The iron cage of dairy farming. Self-sufficiency and specialisation in
Finnish peasant farming at the beginning of the twentieth century 233
Matti Peltonen
13. Wine-growing and agricultural specialisation
in Late Medieval and Early Modern Europe 249
Erich Landsteiner
14. The rapid expansion of vine-growing in the Epernay vineyards,
1650 to 1830: the necessary creation of a vine-growing proletariat 273
Benoit Musset
15. Hop-farming in specialisation in seventeenth-century
Swedish rural society 289
Pia Nilsson
6
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spelling | Agricultural specialisation and rural patterns of development edited by Annie Antoine Turnhout Brepols 2016 303 Seiten Diagramme, Karten txt rdacontent n rdamedia nc rdacarrier Rural history in Europe 12 In agricultural history, specialisation is usually considered as progress, turning peasants into market-orientated farmers and allowing them to escape from self-sufficiency. Recent developments in the field of productivist agriculture and the recent rise of alternative agriculture cast doubt on this conventional concept of agricultural specialisation. Several questions arise: Did specialisation necessarily mean that farms concentrated on a single product? Was it always a great step forward? Did it occur in the same form in earlier centuries as in contemporary economies? The chapters of this book draw attention to several factors relevant to processes of specialisation, such as markets, transport, and the natural environment. The contributions deal with regions in 10 countries of Europe, from Sweden to Spain and from England to Bulgaria, and with periods between the seventeenth and the twentieth centuries. They suggest several conclusions. Specialisation can take place in various forms, ranging from focussing on a single major cash crop to giving preference to a combination of products. This is true both at the level of an individual farm as at a regional level. Specialisation did not always improve the farmers standard of living. And it was neither a linear nor an irreversible process. This can be observed in periods of war, but also in recent developments in post-communist countries Geschichte 1500-2010 gnd rswk-swf Landwirtschaftsentwicklung (DE-588)4034453-8 gnd rswk-swf Spezialisierung (DE-588)4056183-5 gnd rswk-swf Europa (DE-588)4015701-5 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Europa (DE-588)4015701-5 g Landwirtschaftsentwicklung (DE-588)4034453-8 s Spezialisierung (DE-588)4056183-5 s Geschichte 1500-2010 z DE-604 Antoine, Annie edt Europäische Zusammenarbeit auf dem Gebiet der Wissenschaftlichen und Technischen Forschung (Körperschaft) (DE-588)1049816-3 isb Rural history in Europe 12 (DE-604)BV035708026 12 Digitalisierung BSB Muenchen - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029454417&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Agricultural specialisation and rural patterns of development Rural history in Europe Landwirtschaftsentwicklung (DE-588)4034453-8 gnd Spezialisierung (DE-588)4056183-5 gnd |
subject_GND | (DE-588)4034453-8 (DE-588)4056183-5 (DE-588)4015701-5 (DE-588)4143413-4 |
title | Agricultural specialisation and rural patterns of development |
title_auth | Agricultural specialisation and rural patterns of development |
title_exact_search | Agricultural specialisation and rural patterns of development |
title_full | Agricultural specialisation and rural patterns of development edited by Annie Antoine |
title_fullStr | Agricultural specialisation and rural patterns of development edited by Annie Antoine |
title_full_unstemmed | Agricultural specialisation and rural patterns of development edited by Annie Antoine |
title_short | Agricultural specialisation and rural patterns of development |
title_sort | agricultural specialisation and rural patterns of development |
topic | Landwirtschaftsentwicklung (DE-588)4034453-8 gnd Spezialisierung (DE-588)4056183-5 gnd |
topic_facet | Landwirtschaftsentwicklung Spezialisierung Europa Aufsatzsammlung |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029454417&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV035708026 |
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