Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts report of a joint FAO/WHO consultation, Kiel, Germany, 18 - 22 March 2002 ; [FAO-WHO Expert Consultation on Principles and Guidelines for Incorporating Microbiological Risk Assessment in the Development of Food Safety Standards, Guidelines and Related Texts]

Bibliographische Detailangaben

Format:	Tagungsbericht Buch
Sprache:	English
Veröffentlicht:	Rome FAO [u.a.] 2002
Schlagworte:	guidelines microbiology assessment development foods safety
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