Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts report of a joint FAO/WHO consultation, Kiel, Germany, 18 - 22 March 2002 ; [FAO-WHO Expert Consultation on Principles and Guidelines for Incorporating Microbiological Risk Assessment in the Development of Food Safety Standards, Guidelines and Related Texts]
Gespeichert in:
| Format: | Tagungsbericht Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Rome
FAO [u.a.]
2002
|
| Schlagworte: | |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| Beschreibung: | Issued by the Food and Agriculture Organization of the United Nations, the World Health Organization and the Institute for Hygiene and Food Safety of the Federal, Dairy Research Centre ... |
|---|---|
| Beschreibung: | [46] Blatt in getr. Zählung graph. Darst. 30 cm umfangr. Anh |
| ISBN: | 9251048452 |