Emulsification processes, new technology, and current applications
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hauppauge, New York
Nova Science Publishers, Inc.
[2013]
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Schriftenreihe: | Chemical engineering methods and technology
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Schlagworte: | |
Online-Zugang: | FAW01 FAW02 |
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Inhaltsangabe:
- In this book, the authors discuss the processes, new technology and current applications of emulsification. Topics include ultrasound-assisted emulsification microextraction; microbial emulsifiers and their environmental applications potential; alternative methods for emulsification; the physical and chemical modifications on emulsifying properties of proteins; low-energy nano-emulsions and their applications as CT blood pool contrast media; and emulsification in mini-channels for biodiesel production