Nutrient requirements of poultry

Gespeichert in:
Bibliographische Detailangaben
Körperschaft: National Research Council (U.S.) Subcommittee on Poultry Nutrition (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Washington, D.C. National Academy Press 1994
Ausgabe:9th rev. ed
Schriftenreihe:Nutrient requirements of domestic animals (Unnumbered)
Schlagworte:
Online-Zugang:DE-1046
DE-1047
Volltext
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Beschreibung
Beschreibung:Includes bibliographical references (pages 115-142) and index
Components of poultry diets -- Energy -- Carbohydrates -- Protein and amino acids -- Fats -- Minerals -- Vitamins -- Water -- Xanthophylls -- Unidentified growth factors -- Antimicrobials -- Nutrient requirements of chickens -- Leghorn-type chickens -- Meat-type chickens -- Nutrient requirements of turkeys -- Starting and growing turkeys -- Turkey breeders -- Nutrient requirements of geese -- Nutrient requirements of ducks -- Nutrient requirements of ring-necked pheasants, Japanese quail and bobwhite quail -- Signs of nutritional deficiencies in chickens and turkeys -- Protein and amino acid deficiencies -- Vitamin deficiencies -- Mineral dificiencies -- Toxicity of certain inorganic elements -- Composition of feedstuffs used in poultry diets -- Cereal grains -- Protein supplements -- Estimating the amino acid composition of feedstuffs -- Characteristics of dietary fats -- Macromineral supplements -- Mycotoxins -- Standard reference diets for chicks -- Documentation of nutrient requirements -- Estimating the energy value of feed ingredients -- Conversion factors
Beschreibung:1 Online-Ressource (xiii, 155 pages)
ISBN:0309048923
0585037116
9780309048927
9780585037110