Nutraceutical and functional food processing technology
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Chichester [u.a.]
Wiley-Blackwell
2015
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV042332766 | ||
| 003 | DE-604 | ||
| 005 | 20150807 | ||
| 007 | t| | ||
| 008 | 150206s2015 xxkd||| |||| 00||| eng d | ||
| 010 | |a 014034358 | ||
| 020 | |a 9781118504949 |9 978-1-118-50494-9 | ||
| 035 | |a (OCoLC)907173846 | ||
| 035 | |a (DE-599)BVBBV042332766 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 044 | |a xxk |c GB | ||
| 049 | |a DE-1102 |a DE-M49 |a DE-B768 | ||
| 050 | 0 | |a TX553.A3 | |
| 082 | 0 | |a 641.3/08 |2 23 | |
| 084 | |a LEB 420f |2 stub | ||
| 245 | 1 | 0 | |a Nutraceutical and functional food processing technology |c ed. by Joyce Irene Boye |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a Chichester [u.a.] |b Wiley-Blackwell |c 2015 | |
| 300 | |a X, 382 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Food additives | |
| 650 | 4 | |a Functional foods | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Food industry and trade | |
| 650 | 0 | 7 | |a Nahrungsergänzungsmittel |0 (DE-588)4627438-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Functional Food |0 (DE-588)4480033-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelverfahrenstechnik |0 (DE-588)4167046-2 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittelverfahrenstechnik |0 (DE-588)4167046-2 |D s |
| 689 | 0 | 1 | |a Functional Food |0 (DE-588)4480033-2 |D s |
| 689 | 0 | 2 | |a Nahrungsergänzungsmittel |0 (DE-588)4627438-8 |D s |
| 689 | 0 | |C b |5 DE-604 | |
| 700 | 1 | |a Boye, Joyce I. |e Sonstige |4 oth | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-027769471 | |
Datensatz im Suchindex
| DE-BY-TUM_call_number | 1002 LEB 420f 2015 B 1225 |
|---|---|
| DE-BY-TUM_katkey | 2117192 |
| DE-BY-TUM_location | 10 |
| DE-BY-TUM_media_number | 040008080419 |
| _version_ | 1820807920572432384 |
| adam_text | |
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV042332766 |
| callnumber-first | T - Technology |
| callnumber-label | TX553 |
| callnumber-raw | TX553.A3 |
| callnumber-search | TX553.A3 |
| callnumber-sort | TX 3553 A3 |
| callnumber-subject | TX - Home Economics |
| classification_tum | LEB 420f |
| ctrlnum | (OCoLC)907173846 (DE-599)BVBBV042332766 |
| dewey-full | 641.3/08 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.3/08 |
| dewey-search | 641.3/08 |
| dewey-sort | 3641.3 18 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1. publ. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV042332766</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20150807</controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">150206s2015 xxkd||| |||| 00||| eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a">014034358</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781118504949</subfield><subfield code="9">978-1-118-50494-9</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)907173846</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV042332766</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxk</subfield><subfield code="c">GB</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1102</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-B768</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX553.A3</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.3/08</subfield><subfield code="2">23</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 420f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Nutraceutical and functional food processing technology</subfield><subfield code="c">ed. by Joyce Irene Boye</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. publ.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Chichester [u.a.]</subfield><subfield code="b">Wiley-Blackwell</subfield><subfield code="c">2015</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">X, 382 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food additives</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Functional foods</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food industry and trade</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Nahrungsergänzungsmittel</subfield><subfield code="0">(DE-588)4627438-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelverfahrenstechnik</subfield><subfield code="0">(DE-588)4167046-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittelverfahrenstechnik</subfield><subfield code="0">(DE-588)4167046-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Nahrungsergänzungsmittel</subfield><subfield code="0">(DE-588)4627438-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="C">b</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Boye, Joyce I.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-027769471</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV042332766 |
| illustrated | Illustrated |
| indexdate | 2025-01-03T06:23:22Z |
| institution | BVB |
| isbn | 9781118504949 |
| language | English |
| lccn | 014034358 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027769471 |
| oclc_num | 907173846 |
| open_access_boolean | |
| owner | DE-1102 DE-M49 DE-BY-TUM DE-B768 |
| owner_facet | DE-1102 DE-M49 DE-BY-TUM DE-B768 |
| physical | X, 382 S. graph. Darst. |
| publishDate | 2015 |
| publishDateSearch | 2015 |
| publishDateSort | 2015 |
| publisher | Wiley-Blackwell |
| record_format | marc |
| spellingShingle | Nutraceutical and functional food processing technology Food additives Functional foods Nutrition Food industry and trade Nahrungsergänzungsmittel (DE-588)4627438-8 gnd Functional Food (DE-588)4480033-2 gnd Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
| subject_GND | (DE-588)4627438-8 (DE-588)4480033-2 (DE-588)4167046-2 (DE-588)4143413-4 |
| title | Nutraceutical and functional food processing technology |
| title_auth | Nutraceutical and functional food processing technology |
| title_exact_search | Nutraceutical and functional food processing technology |
| title_full | Nutraceutical and functional food processing technology ed. by Joyce Irene Boye |
| title_fullStr | Nutraceutical and functional food processing technology ed. by Joyce Irene Boye |
| title_full_unstemmed | Nutraceutical and functional food processing technology ed. by Joyce Irene Boye |
| title_short | Nutraceutical and functional food processing technology |
| title_sort | nutraceutical and functional food processing technology |
| topic | Food additives Functional foods Nutrition Food industry and trade Nahrungsergänzungsmittel (DE-588)4627438-8 gnd Functional Food (DE-588)4480033-2 gnd Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
| topic_facet | Food additives Functional foods Nutrition Food industry and trade Nahrungsergänzungsmittel Functional Food Lebensmittelverfahrenstechnik Aufsatzsammlung |
| work_keys_str_mv | AT boyejoycei nutraceuticalandfunctionalfoodprocessingtechnology |