Tomato production, processing and technology
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cambridge
Woodhead Publishing Ltd
1992
|
Ausgabe: | 3. rev. ed. |
Schlagworte: | |
Online-Zugang: | FUBA1 URL des Erstveröffentlichers |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV042313431 | ||
003 | DE-604 | ||
005 | 20190611 | ||
007 | cr|uuu---uuuuu | ||
008 | 150129s1992 |||| o||u| ||||||eng d | ||
020 | |a 9781845696146 |c electronic bk. |9 978-1-84569-614-6 | ||
020 | |a 184569614X |c electronic bk. |9 1-84569-614-X | ||
020 | |a 9781845695996 |9 9781845695996 | ||
035 | |a (OCoLC)798340943 | ||
035 | |a (DE-599)BVBBV042313431 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-1046 |a DE-188 | ||
082 | 0 | |a 664.805642 |2 22 | |
100 | 1 | |a Gould, Wilbur A. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Tomato production, processing and technology |c Wilbur A. Gould |
250 | |a 3. rev. ed. | ||
264 | 1 | |a Cambridge |b Woodhead Publishing Ltd |c 1992 | |
300 | |a 1 Online-Ressource (550 Seiten) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a A complete guide to the tomato industry, including over 50 full colour photos on tomato diseases and other vital elements. It is a book needed by all tomato and tomato products packers, growers and anyone involved or interested in packing, processing and production of tomatoes and tomato products | ||
650 | 7 | |a Pictorial works |2 fast | |
650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
650 | 7 | |a Tomato products |2 fast | |
650 | 7 | |a Tomatoes |2 fast | |
650 | 4 | |a Tomato products |v Pictorial works | |
650 | 4 | |a Tomatoes |v Pictorial works | |
650 | 0 | 7 | |a Tomatenprodukt |0 (DE-588)4297225-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Tomate |0 (DE-588)4060370-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Verarbeitung |0 (DE-588)4537851-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Tomatenanbau |0 (DE-588)4303768-9 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Tomate |0 (DE-588)4060370-2 |D s |
689 | 0 | 1 | |a Verarbeitung |0 (DE-588)4537851-4 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Tomatenanbau |0 (DE-588)4303768-9 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Tomatenprodukt |0 (DE-588)4297225-5 |D s |
689 | 2 | |5 DE-604 | |
856 | 4 | 0 | |u http://www.sciencedirect.com/science/book/9781845695996 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
912 | |a ZDB-33-ESD |a ZDB-33-EBS | ||
940 | 1 | |q FAW_PDA_ESD | |
940 | 1 | |q FLA_PDA_ESD | |
999 | |a oai:aleph.bib-bvb.de:BVB01-027750422 | ||
966 | e | |u http://www.sciencedirect.com/science/book/9781845695996 |l FUBA1 |p ZDB-33-ESD |q ZDB-33-ESD 2017 |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804152905488400385 |
---|---|
any_adam_object | |
author | Gould, Wilbur A. |
author_facet | Gould, Wilbur A. |
author_role | aut |
author_sort | Gould, Wilbur A. |
author_variant | w a g wa wag |
building | Verbundindex |
bvnumber | BV042313431 |
collection | ZDB-33-ESD ZDB-33-EBS |
ctrlnum | (OCoLC)798340943 (DE-599)BVBBV042313431 |
dewey-full | 664.805642 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.805642 |
dewey-search | 664.805642 |
dewey-sort | 3664.805642 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
edition | 3. rev. ed. |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02375nmm a2200577zc 4500</leader><controlfield tag="001">BV042313431</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20190611 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">150129s1992 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781845696146</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">978-1-84569-614-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">184569614X</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">1-84569-614-X</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781845695996</subfield><subfield code="9">9781845695996</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)798340943</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV042313431</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.805642</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Gould, Wilbur A.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Tomato production, processing and technology</subfield><subfield code="c">Wilbur A. Gould</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">3. rev. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cambridge</subfield><subfield code="b">Woodhead Publishing Ltd</subfield><subfield code="c">1992</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (550 Seiten)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">A complete guide to the tomato industry, including over 50 full colour photos on tomato diseases and other vital elements. It is a book needed by all tomato and tomato products packers, growers and anyone involved or interested in packing, processing and production of tomatoes and tomato products</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Pictorial works</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">TECHNOLOGY & ENGINEERING / Food Science</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Tomato products</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Tomatoes</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Tomato products</subfield><subfield code="v">Pictorial works</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Tomatoes</subfield><subfield code="v">Pictorial works</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Tomatenprodukt</subfield><subfield code="0">(DE-588)4297225-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Tomate</subfield><subfield code="0">(DE-588)4060370-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Verarbeitung</subfield><subfield code="0">(DE-588)4537851-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Tomatenanbau</subfield><subfield code="0">(DE-588)4303768-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Tomate</subfield><subfield code="0">(DE-588)4060370-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Verarbeitung</subfield><subfield code="0">(DE-588)4537851-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Tomatenanbau</subfield><subfield code="0">(DE-588)4303768-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Tomatenprodukt</subfield><subfield code="0">(DE-588)4297225-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://www.sciencedirect.com/science/book/9781845695996</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-33-ESD</subfield><subfield code="a">ZDB-33-EBS</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">FAW_PDA_ESD</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">FLA_PDA_ESD</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-027750422</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://www.sciencedirect.com/science/book/9781845695996</subfield><subfield code="l">FUBA1</subfield><subfield code="p">ZDB-33-ESD</subfield><subfield code="q">ZDB-33-ESD 2017</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV042313431 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:18:08Z |
institution | BVB |
isbn | 9781845696146 184569614X 9781845695996 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750422 |
oclc_num | 798340943 |
open_access_boolean | |
owner | DE-1046 DE-188 |
owner_facet | DE-1046 DE-188 |
physical | 1 Online-Ressource (550 Seiten) |
psigel | ZDB-33-ESD ZDB-33-EBS FAW_PDA_ESD FLA_PDA_ESD ZDB-33-ESD ZDB-33-ESD 2017 |
publishDate | 1992 |
publishDateSearch | 1992 |
publishDateSort | 1992 |
publisher | Woodhead Publishing Ltd |
record_format | marc |
spelling | Gould, Wilbur A. Verfasser aut Tomato production, processing and technology Wilbur A. Gould 3. rev. ed. Cambridge Woodhead Publishing Ltd 1992 1 Online-Ressource (550 Seiten) txt rdacontent c rdamedia cr rdacarrier A complete guide to the tomato industry, including over 50 full colour photos on tomato diseases and other vital elements. It is a book needed by all tomato and tomato products packers, growers and anyone involved or interested in packing, processing and production of tomatoes and tomato products Pictorial works fast TECHNOLOGY & ENGINEERING / Food Science bisacsh Tomato products fast Tomatoes fast Tomato products Pictorial works Tomatoes Pictorial works Tomatenprodukt (DE-588)4297225-5 gnd rswk-swf Tomate (DE-588)4060370-2 gnd rswk-swf Verarbeitung (DE-588)4537851-4 gnd rswk-swf Tomatenanbau (DE-588)4303768-9 gnd rswk-swf Tomate (DE-588)4060370-2 s Verarbeitung (DE-588)4537851-4 s DE-604 Tomatenanbau (DE-588)4303768-9 s Tomatenprodukt (DE-588)4297225-5 s http://www.sciencedirect.com/science/book/9781845695996 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Gould, Wilbur A. Tomato production, processing and technology Pictorial works fast TECHNOLOGY & ENGINEERING / Food Science bisacsh Tomato products fast Tomatoes fast Tomato products Pictorial works Tomatoes Pictorial works Tomatenprodukt (DE-588)4297225-5 gnd Tomate (DE-588)4060370-2 gnd Verarbeitung (DE-588)4537851-4 gnd Tomatenanbau (DE-588)4303768-9 gnd |
subject_GND | (DE-588)4297225-5 (DE-588)4060370-2 (DE-588)4537851-4 (DE-588)4303768-9 |
title | Tomato production, processing and technology |
title_auth | Tomato production, processing and technology |
title_exact_search | Tomato production, processing and technology |
title_full | Tomato production, processing and technology Wilbur A. Gould |
title_fullStr | Tomato production, processing and technology Wilbur A. Gould |
title_full_unstemmed | Tomato production, processing and technology Wilbur A. Gould |
title_short | Tomato production, processing and technology |
title_sort | tomato production processing and technology |
topic | Pictorial works fast TECHNOLOGY & ENGINEERING / Food Science bisacsh Tomato products fast Tomatoes fast Tomato products Pictorial works Tomatoes Pictorial works Tomatenprodukt (DE-588)4297225-5 gnd Tomate (DE-588)4060370-2 gnd Verarbeitung (DE-588)4537851-4 gnd Tomatenanbau (DE-588)4303768-9 gnd |
topic_facet | Pictorial works TECHNOLOGY & ENGINEERING / Food Science Tomato products Tomatoes Tomato products Pictorial works Tomatoes Pictorial works Tomatenprodukt Tomate Verarbeitung Tomatenanbau |
url | http://www.sciencedirect.com/science/book/9781845695996 |
work_keys_str_mv | AT gouldwilbura tomatoproductionprocessingandtechnology |