Sugar and spice grocers and groceries in provincial England, 1650-1830
Reveals how changes in retailing and shopping were central to the broader transformation of consumption and consumer practices, and questions established ideas about the motivations underpinning consumer choices. Offers new perspectives on the link between supply and demand and the motivations under...
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Oxford
Oxford University Press
2013
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Online-Zugang: | BSB01 KUBA1 KUBA4 Volltext |
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