Food values and body needs shown graphically
"This bulletin brings out certain important and well-established facts about foods by a new and graphic method. Heretofore, the composition of foods has been presented to the housekeeper of foods and the student chiefly by means of figures and in terms of percentages. This bulletin presents suc...
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| 1. Verfasser: | |
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| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C.
United States Department of Agriculture
1924
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| Schriftenreihe: | Farmers' bulletin
1383 |
| Schlagworte: | |
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| Zusammenfassung: | "This bulletin brings out certain important and well-established facts about foods by a new and graphic method. Heretofore, the composition of foods has been presented to the housekeeper of foods and the student chiefly by means of figures and in terms of percentages. This bulletin presents such facts not only in the older way but also by diagrams which should appeal quickly to the eye and be of assistance to the memory." -- p. ii |
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| Beschreibung: | Title from cover. - "Issued March 1924." Includes bibliographical references What the charts show -- Arrangement of the charts -- Description of the charts -- Uses of the charts -- Vitamins |
| Beschreibung: | 36 p. ill. 23 cm |