Body fat composition, measurements and reduction procedures
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
New York
Nova Science Publishers
c2011
|
Schriftenreihe: | Nutrition and diet research progress series
Public health in the 21st century series |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
LEADER | 00000nam a2200000zc 4500 | ||
---|---|---|---|
001 | BV040474027 | ||
003 | DE-604 | ||
005 | 20130807 | ||
007 | cr|uuu---uuuuu | ||
008 | 121011s2011 xx o|||| 00||| eng d | ||
020 | |a 9781620815120 |c electronic bk. |9 978-1-62081-512-0 | ||
020 | |a 1620815125 |c electronic bk. |9 1-62081-512-5 | ||
035 | |a (OCoLC)874194931 | ||
035 | |a (DE-599)BVBBV040474027 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-1046 |a DE-1047 |a DE-91 | ||
245 | 1 | 0 | |a Body fat |b composition, measurements and reduction procedures |c Julie Bienertová-Vašků, (ed.) |
264 | 1 | |a New York |b Nova Science Publishers |c c2011 | |
300 | |a 1 Online-Ressource (v, 174 p.) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Nutrition and diet research progress series | |
490 | 0 | |a Public health in the 21st century series | |
500 | |a Includes bibliographical references and index | ||
650 | 7 | |a MEDICAL / Histology |2 bisacsh | |
650 | 4 | |a Medizin | |
650 | 4 | |a Adipose tissues | |
650 | 4 | |a Obesity | |
650 | 4 | |a Body composition | |
650 | 4 | |a Adipose Tissue | |
650 | 4 | |a Body Fat Distribution | |
650 | 4 | |a Body Mass Index | |
650 | 4 | |a MEDICAL / Histology / bisacsh | |
700 | 1 | |a Bienertová-Vašků, Julie |e Sonstige |4 oth | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Hardcover |z 978-1-61324-332-9 |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Hardcover |z 1-61324-332-4 |
856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=440810 |x Verlag |3 Volltext |
912 | |a ZDB-4-EBA | ||
912 | |a ZDB-4-NLEBK | ||
940 | 1 | |q FAW_PDA_EBA | |
940 | 1 | |q TUM_PDA_EBSCO_MED_gekauft | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-025321315 |
Datensatz im Suchindex
DE-BY-TUM_katkey | 1883236 |
---|---|
_version_ | 1820881349012094976 |
any_adam_object | |
building | Verbundindex |
bvnumber | BV040474027 |
collection | ZDB-4-EBA ZDB-4-NLEBK |
ctrlnum | (OCoLC)874194931 (DE-599)BVBBV040474027 |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01772nam a2200493zc 4500</leader><controlfield tag="001">BV040474027</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20130807 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">121011s2011 xx o|||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781620815120</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">978-1-62081-512-0</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1620815125</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">1-62081-512-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)874194931</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV040474027</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield><subfield code="a">DE-91</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Body fat</subfield><subfield code="b">composition, measurements and reduction procedures</subfield><subfield code="c">Julie Bienertová-Vašků, (ed.)</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">Nova Science Publishers</subfield><subfield code="c">c2011</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (v, 174 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Nutrition and diet research progress series</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Public health in the 21st century series</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">MEDICAL / Histology</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Medizin</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Adipose tissues</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Obesity</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Body composition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Adipose Tissue</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Body Fat Distribution</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Body Mass Index</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">MEDICAL / Histology / bisacsh</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Bienertová-Vašků, Julie</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe, Hardcover</subfield><subfield code="z">978-1-61324-332-9</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe, Hardcover</subfield><subfield code="z">1-61324-332-4</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=440810</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-NLEBK</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">FAW_PDA_EBA</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">TUM_PDA_EBSCO_MED_gekauft</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-025321315</subfield></datafield></record></collection> |
id | DE-604.BV040474027 |
illustrated | Not Illustrated |
indexdate | 2024-12-24T02:51:02Z |
institution | BVB |
isbn | 9781620815120 1620815125 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-025321315 |
oclc_num | 874194931 |
open_access_boolean | |
owner | DE-1046 DE-1047 DE-91 DE-BY-TUM |
owner_facet | DE-1046 DE-1047 DE-91 DE-BY-TUM |
physical | 1 Online-Ressource (v, 174 p.) |
psigel | ZDB-4-EBA ZDB-4-NLEBK FAW_PDA_EBA TUM_PDA_EBSCO_MED_gekauft |
publishDate | 2011 |
publishDateSearch | 2011 |
publishDateSort | 2011 |
publisher | Nova Science Publishers |
record_format | marc |
series2 | Nutrition and diet research progress series Public health in the 21st century series |
spellingShingle | Body fat composition, measurements and reduction procedures MEDICAL / Histology bisacsh Medizin Adipose tissues Obesity Body composition Adipose Tissue Body Fat Distribution Body Mass Index MEDICAL / Histology / bisacsh |
title | Body fat composition, measurements and reduction procedures |
title_auth | Body fat composition, measurements and reduction procedures |
title_exact_search | Body fat composition, measurements and reduction procedures |
title_full | Body fat composition, measurements and reduction procedures Julie Bienertová-Vašků, (ed.) |
title_fullStr | Body fat composition, measurements and reduction procedures Julie Bienertová-Vašků, (ed.) |
title_full_unstemmed | Body fat composition, measurements and reduction procedures Julie Bienertová-Vašků, (ed.) |
title_short | Body fat |
title_sort | body fat composition measurements and reduction procedures |
title_sub | composition, measurements and reduction procedures |
topic | MEDICAL / Histology bisacsh Medizin Adipose tissues Obesity Body composition Adipose Tissue Body Fat Distribution Body Mass Index MEDICAL / Histology / bisacsh |
topic_facet | MEDICAL / Histology Medizin Adipose tissues Obesity Body composition Adipose Tissue Body Fat Distribution Body Mass Index MEDICAL / Histology / bisacsh |
url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=440810 |
work_keys_str_mv | AT bienertovavaskujulie bodyfatcompositionmeasurementsandreductionprocedures |