Food colloids Fundamentals of formulation
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| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Royal Society of Chemistry
2001
[distributor] RSC Distribution Services] |
| Schriftenreihe: | Special publication
|
| Schlagworte: | |
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Datensatz im Suchindex
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| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| genre | 1\p (DE-588)1071861417 Konferenzschrift gnd-content 2\p (DE-588)1071861417 Konferenzschrift 2000 Potsdam gnd-content |
| genre_facet | Konferenzschrift Konferenzschrift 2000 Potsdam |
| id | DE-604.BV037194917 |
| illustrated | Not Illustrated |
| indexdate | 2025-02-03T17:28:01Z |
| institution | BVB |
| isbn | 1847550843 9781847550842 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-021109279 |
| oclc_num | 873734248 |
| open_access_boolean | |
| owner | DE-12 DE-384 DE-473 DE-BY-UBG DE-703 DE-29 DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-739 DE-355 DE-BY-UBR DE-20 DE-Aug4 DE-1046 DE-1047 DE-1102 DE-1050 DE-859 DE-M347 DE-92 DE-898 DE-BY-UBR DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-128 DE-54 DE-22 DE-BY-UBG DE-150 DE-155 DE-BY-UBR DE-210 DE-2070s DE-634 DE-526 DE-860 DE-70 DE-B768 |
| owner_facet | DE-12 DE-384 DE-473 DE-BY-UBG DE-703 DE-29 DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-739 DE-355 DE-BY-UBR DE-20 DE-Aug4 DE-1046 DE-1047 DE-1102 DE-1050 DE-859 DE-M347 DE-92 DE-898 DE-BY-UBR DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-128 DE-54 DE-22 DE-BY-UBG DE-150 DE-155 DE-BY-UBR DE-210 DE-2070s DE-634 DE-526 DE-860 DE-70 DE-B768 |
| physical | 1 Online-Ressource (434 p.) |
| psigel | ZDB-1-RSE |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Royal Society of Chemistry [distributor] RSC Distribution Services] |
| record_format | marc |
| series2 | Special publication |
| spellingShingle | Food colloids Fundamentals of formulation Lebensmittel (DE-588)4034870-2 gnd Formulierung Technische Chemie (DE-588)4246877-2 gnd Kolloid (DE-588)4164695-2 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4246877-2 (DE-588)4164695-2 (DE-588)1071861417 |
| title | Food colloids Fundamentals of formulation |
| title_auth | Food colloids Fundamentals of formulation |
| title_exact_search | Food colloids Fundamentals of formulation |
| title_full | Food colloids Fundamentals of formulation |
| title_fullStr | Food colloids Fundamentals of formulation |
| title_full_unstemmed | Food colloids Fundamentals of formulation |
| title_short | Food colloids |
| title_sort | food colloids fundamentals of formulation |
| title_sub | Fundamentals of formulation |
| topic | Lebensmittel (DE-588)4034870-2 gnd Formulierung Technische Chemie (DE-588)4246877-2 gnd Kolloid (DE-588)4164695-2 gnd |
| topic_facet | Lebensmittel Formulierung Technische Chemie Kolloid Konferenzschrift Konferenzschrift 2000 Potsdam |
| url | http://www.rsc.org/publishing/ebooks/2001/9780854048502.asp |