Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Oxford ; New York
Berg
2001
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV035413836 | ||
| 003 | DE-604 | ||
| 005 | 20210823 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 090403s2001 xx a||| o|||| 00||| eng d | ||
| 020 | |a 0585436606 |c electronic bk. |9 0-585-43660-6 | ||
| 035 | |a (OCoLC)645592644 | ||
| 035 | |a (DE-599)GBVNLM003530353 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 |a DE-384 |a DE-473 |a DE-824 |a DE-19 |a DE-91 |a DE-739 |a DE-355 |a DE-20 |a DE-706 |a DE-Aug4 |a DE-1046 |a DE-1102 |a DE-858 |a DE-1050 |a DE-1028 |a DE-573 |a DE-859 |a DE-M347 |a DE-1049 |a DE-92 |a DE-863 |a DE-37 |a DE-128 |a DE-22 |a DE-70 |a DE-Di1 |a DE-150 |a DE-210 |a DE-521 |a DE-522 |a DE-Eb1 |a DE-898 |a DE-860 |a DE-29 |a DE-703 |a DE-1043 |a DE-1047 |a DE-1051 |a DE-862 |a DE-634 |a DE-2070s |a DE-155 |a DE-83 |a DE-W89 |a DE-Re13 |a DE-523 | ||
| 050 | 0 | |a GT2853.E8 | |
| 082 | 0 | |a 394.1094 | |
| 084 | |a LC 17005 |0 (DE-625)90626:774 |2 rvk | ||
| 084 | |a NW 2200 |0 (DE-625)131972: |2 rvk | ||
| 245 | 1 | 0 | |a Food, drink and identity |b cooking, eating and drinking in Europe since the Middle Ages |c edited by Peter Scholliers |
| 264 | 1 | |a Oxford ; New York |b Berg |c 2001 | |
| 300 | |a 1 Online-Ressource (xi, 223 Seiten) |b Illustrationen |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a Meals, food narratives, and sentiments of belonging in past and present /Peter Scholliers --Commensality and social morphology: an essay of typology /Claude Grignon --Upholding status : the diet of a noble family in early nineteenth-century La Mancha /Carmen Sarasúa --Promise of more. The rhetoric of (Food) consumption in a society searching for itself : West Germany in the 1950s /Michael Wildt --Identification process at work : virtues of the Italian working-class diet in the first half of the twentieth century /Paolo Sorcinelli --Bourgeois good? Sugar, norms of consumption and the labouring classes in nineteenth-century France /Martin Bruegel --Old people, alcohol and identity in Europe, 1300-1700 /A. Lynn Martin --National nutrition exhibition : a new nutritional narrative in Norway in the 1930s /Inger Johanne Lyngo --Wine, champagne and the making of French identity in the Belle Epoque /Kolleen M. Guy --Reading food riots : scarcity, abundance and national identity /Amy Bentle | ||
| 533 | |a Online_Ausgabe |b Boulder, Colo |c NetLibrary |d 2003 |f E-Books von NetLibrary |n Sonstige Standardnummer des Gesamttitels: 22382847 |7 s2003 | ||
| 648 | 7 | |a Geschichte |2 gnd |9 rswk-swf | |
| 648 | 7 | |a Geschichte 500-2000 |2 gnd |9 rswk-swf | |
| 650 | 4 | |a Food habits - History - Europe | |
| 650 | 4 | |a Habitudes alimentaires - Histoire - Europe | |
| 650 | 4 | |a National characteristics, European | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Food habits |z Europe |x History | |
| 650 | 4 | |a Habitudes alimentaires |z Europe |x Histoire | |
| 650 | 4 | |a National characteristics, European | |
| 650 | 0 | 7 | |a Gruppenidentität |0 (DE-588)4140349-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Sozialgeschichte |0 (DE-588)4055772-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |2 gnd |9 rswk-swf |
| 651 | 4 | |a Europa | |
| 651 | 7 | |a Mitteleuropa |0 (DE-588)4039677-0 |2 gnd |9 rswk-swf | |
| 651 | 7 | |a Europa |0 (DE-588)4015701-5 |2 gnd |9 rswk-swf | |
| 653 | |a Electronic books | ||
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Europa |0 (DE-588)4015701-5 |D g |
| 689 | 0 | 1 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
| 689 | 0 | 2 | |a Gruppenidentität |0 (DE-588)4140349-6 |D s |
| 689 | 0 | 3 | |a Geschichte |A z |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Mitteleuropa |0 (DE-588)4039677-0 |D g |
| 689 | 1 | 1 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
| 689 | 1 | 2 | |a Geschichte 500-2000 |A z |
| 689 | 1 | |8 1\p |5 DE-604 | |
| 689 | 2 | 0 | |a Mitteleuropa |0 (DE-588)4039677-0 |D g |
| 689 | 2 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 2 | 2 | |a Sozialgeschichte |0 (DE-588)4055772-8 |D s |
| 689 | 2 | |8 2\p |5 DE-604 | |
| 700 | 1 | |a Scholliers, Peter |d 1953- |e Sonstige |0 (DE-588)17002248X |4 oth | |
| 776 | 0 | 8 | |i Reproduktion von |t Food, drink and identity |d 2001 |
| 856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74926 |3 Volltext |
| 912 | |a ZDB-1-NEL | ||
| 912 | |a ZDB-4-NLEBK | ||
| 883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
| 883 | 1 | |8 2\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-017334361 | |
Datensatz im Suchindex
| DE-BY-TUM_katkey | 1687301 |
|---|---|
| DE-BY-UBM_katkey | 4084952 |
| DE-BY-UBR_katkey | 4472229 |
| _version_ | 1823054266634338304 |
| any_adam_object | |
| author_GND | (DE-588)17002248X |
| building | Verbundindex |
| bvnumber | BV035413836 |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT2853 |
| callnumber-raw | GT2853.E8 |
| callnumber-search | GT2853.E8 |
| callnumber-sort | GT 42853 E8 |
| callnumber-subject | GT - Manners and Customs |
| classification_rvk | LC 17005 NW 2200 |
| collection | ZDB-1-NEL ZDB-4-NLEBK |
| ctrlnum | (OCoLC)645592644 (DE-599)GBVNLM003530353 |
| dewey-full | 394.1094 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394.1094 |
| dewey-search | 394.1094 |
| dewey-sort | 3394.1094 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Geschichte Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| era | Geschichte gnd Geschichte 500-2000 gnd |
| era_facet | Geschichte Geschichte 500-2000 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>04515nam a2200781 c 4500</leader><controlfield tag="001">BV035413836</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20210823 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">090403s2001 xx a||| o|||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0585436606</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">0-585-43660-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)645592644</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)GBVNLM003530353</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-473</subfield><subfield code="a">DE-824</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-91</subfield><subfield code="a">DE-739</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-20</subfield><subfield code="a">DE-706</subfield><subfield code="a">DE-Aug4</subfield><subfield code="a">DE-1046</subfield><subfield code="a">DE-1102</subfield><subfield code="a">DE-858</subfield><subfield code="a">DE-1050</subfield><subfield code="a">DE-1028</subfield><subfield code="a">DE-573</subfield><subfield code="a">DE-859</subfield><subfield code="a">DE-M347</subfield><subfield code="a">DE-1049</subfield><subfield code="a">DE-92</subfield><subfield code="a">DE-863</subfield><subfield code="a">DE-37</subfield><subfield code="a">DE-128</subfield><subfield code="a">DE-22</subfield><subfield code="a">DE-70</subfield><subfield code="a">DE-Di1</subfield><subfield code="a">DE-150</subfield><subfield code="a">DE-210</subfield><subfield code="a">DE-521</subfield><subfield code="a">DE-522</subfield><subfield code="a">DE-Eb1</subfield><subfield code="a">DE-898</subfield><subfield code="a">DE-860</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-1043</subfield><subfield code="a">DE-1047</subfield><subfield code="a">DE-1051</subfield><subfield code="a">DE-862</subfield><subfield code="a">DE-634</subfield><subfield code="a">DE-2070s</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-W89</subfield><subfield code="a">DE-Re13</subfield><subfield code="a">DE-523</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">GT2853.E8</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">394.1094</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LC 17005</subfield><subfield code="0">(DE-625)90626:774</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">NW 2200</subfield><subfield code="0">(DE-625)131972:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food, drink and identity</subfield><subfield code="b">cooking, eating and drinking in Europe since the Middle Ages</subfield><subfield code="c">edited by Peter Scholliers</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Oxford ; New York</subfield><subfield code="b">Berg</subfield><subfield code="c">2001</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (xi, 223 Seiten)</subfield><subfield code="b">Illustrationen</subfield><subfield code="c">24 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Meals, food narratives, and sentiments of belonging in past and present /Peter Scholliers --Commensality and social morphology: an essay of typology /Claude Grignon --Upholding status : the diet of a noble family in early nineteenth-century La Mancha /Carmen Sarasúa --Promise of more. The rhetoric of (Food) consumption in a society searching for itself : West Germany in the 1950s /Michael Wildt --Identification process at work : virtues of the Italian working-class diet in the first half of the twentieth century /Paolo Sorcinelli --Bourgeois good? Sugar, norms of consumption and the labouring classes in nineteenth-century France /Martin Bruegel --Old people, alcohol and identity in Europe, 1300-1700 /A. Lynn Martin --National nutrition exhibition : a new nutritional narrative in Norway in the 1930s /Inger Johanne Lyngo --Wine, champagne and the making of French identity in the Belle Epoque /Kolleen M. Guy --Reading food riots : scarcity, abundance and national identity /Amy Bentle</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Online_Ausgabe</subfield><subfield code="b">Boulder, Colo</subfield><subfield code="c">NetLibrary</subfield><subfield code="d">2003</subfield><subfield code="f">E-Books von NetLibrary</subfield><subfield code="n">Sonstige Standardnummer des Gesamttitels: 22382847</subfield><subfield code="7">s2003</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte 500-2000</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits - History - Europe</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Habitudes alimentaires - Histoire - Europe</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">National characteristics, European</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Geschichte</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">Europe</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Habitudes alimentaires</subfield><subfield code="z">Europe</subfield><subfield code="x">Histoire</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">National characteristics, European</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gruppenidentität</subfield><subfield code="0">(DE-588)4140349-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Sozialgeschichte</subfield><subfield code="0">(DE-588)4055772-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Europa</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Mitteleuropa</subfield><subfield code="0">(DE-588)4039677-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Europa</subfield><subfield code="0">(DE-588)4015701-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Electronic books</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Europa</subfield><subfield code="0">(DE-588)4015701-5</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Gruppenidentität</subfield><subfield code="0">(DE-588)4140349-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Geschichte</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Mitteleuropa</subfield><subfield code="0">(DE-588)4039677-0</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="2"><subfield code="a">Geschichte 500-2000</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Mitteleuropa</subfield><subfield code="0">(DE-588)4039677-0</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="2"><subfield code="a">Sozialgeschichte</subfield><subfield code="0">(DE-588)4055772-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="8">2\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Scholliers, Peter</subfield><subfield code="d">1953-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)17002248X</subfield><subfield code="4">oth</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Reproduktion von</subfield><subfield code="t">Food, drink and identity</subfield><subfield code="d">2001</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74926</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-NEL</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-NLEBK</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">2\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-017334361</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| geographic | Europa Mitteleuropa (DE-588)4039677-0 gnd Europa (DE-588)4015701-5 gnd |
| geographic_facet | Europa Mitteleuropa |
| id | DE-604.BV035413836 |
| illustrated | Illustrated |
| indexdate | 2025-02-03T17:14:18Z |
| institution | BVB |
| isbn | 0585436606 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-017334361 |
| oclc_num | 645592644 |
| open_access_boolean | |
| owner | DE-12 DE-384 DE-473 DE-BY-UBG DE-824 DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-739 DE-355 DE-BY-UBR DE-20 DE-706 DE-Aug4 DE-1046 DE-1102 DE-858 DE-1050 DE-1028 DE-573 DE-859 DE-M347 DE-1049 DE-92 DE-863 DE-BY-FWS DE-37 DE-128 DE-22 DE-BY-UBG DE-70 DE-Di1 DE-150 DE-210 DE-521 DE-522 DE-Eb1 DE-898 DE-BY-UBR DE-860 DE-29 DE-703 DE-1043 DE-1047 DE-1051 DE-862 DE-BY-FWS DE-634 DE-2070s DE-155 DE-BY-UBR DE-83 DE-W89 DE-Re13 DE-BY-UBR DE-523 |
| owner_facet | DE-12 DE-384 DE-473 DE-BY-UBG DE-824 DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-739 DE-355 DE-BY-UBR DE-20 DE-706 DE-Aug4 DE-1046 DE-1102 DE-858 DE-1050 DE-1028 DE-573 DE-859 DE-M347 DE-1049 DE-92 DE-863 DE-BY-FWS DE-37 DE-128 DE-22 DE-BY-UBG DE-70 DE-Di1 DE-150 DE-210 DE-521 DE-522 DE-Eb1 DE-898 DE-BY-UBR DE-860 DE-29 DE-703 DE-1043 DE-1047 DE-1051 DE-862 DE-BY-FWS DE-634 DE-2070s DE-155 DE-BY-UBR DE-83 DE-W89 DE-Re13 DE-BY-UBR DE-523 |
| physical | 1 Online-Ressource (xi, 223 Seiten) Illustrationen 24 cm |
| psigel | ZDB-1-NEL ZDB-4-NLEBK |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Berg |
| record_format | marc |
| spellingShingle | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages Food habits - History - Europe Habitudes alimentaires - Histoire - Europe National characteristics, European Geschichte Food habits Europe History Habitudes alimentaires Europe Histoire Gruppenidentität (DE-588)4140349-6 gnd Sozialgeschichte (DE-588)4055772-8 gnd Ernährung (DE-588)4015332-0 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| subject_GND | (DE-588)4140349-6 (DE-588)4055772-8 (DE-588)4015332-0 (DE-588)4136846-0 (DE-588)4039677-0 (DE-588)4015701-5 (DE-588)4143413-4 |
| title | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages |
| title_auth | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages |
| title_exact_search | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages |
| title_full | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages edited by Peter Scholliers |
| title_fullStr | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages edited by Peter Scholliers |
| title_full_unstemmed | Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages edited by Peter Scholliers |
| title_short | Food, drink and identity |
| title_sort | food drink and identity cooking eating and drinking in europe since the middle ages |
| title_sub | cooking, eating and drinking in Europe since the Middle Ages |
| topic | Food habits - History - Europe Habitudes alimentaires - Histoire - Europe National characteristics, European Geschichte Food habits Europe History Habitudes alimentaires Europe Histoire Gruppenidentität (DE-588)4140349-6 gnd Sozialgeschichte (DE-588)4055772-8 gnd Ernährung (DE-588)4015332-0 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| topic_facet | Food habits - History - Europe Habitudes alimentaires - Histoire - Europe National characteristics, European Geschichte Food habits Europe History Habitudes alimentaires Europe Histoire Gruppenidentität Sozialgeschichte Ernährung Ernährungsgewohnheit Europa Mitteleuropa Aufsatzsammlung |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74926 |
| work_keys_str_mv | AT schollierspeter fooddrinkandidentitycookingeatinganddrinkingineuropesincethemiddleages |