Preventive nutrition the comprehensive guide for health professionals
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| Weitere Verfasser: | |
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| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Totowa, NJ
Humana Press
2005
|
| Ausgabe: | 3. ed. |
| Schriftenreihe: | Nutrition and health
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
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MARC
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| 245 | 1 | 0 | |a Preventive nutrition |b the comprehensive guide for health professionals |c ed. by Adrianne Bendich ... |
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| 490 | 0 | |a Nutrition and health | |
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| 650 | 2 | |a Nutritional Status | |
| 650 | 2 | |a Diet | |
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| 650 | 2 | |a Primary Prevention | |
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| 650 | 7 | |a Dietoterapia |2 larpcal | |
| 650 | 4 | |a Diétothérapie | |
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| 650 | 4 | |a Médecine préventive | |
| 650 | 4 | |a Nutrition | |
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| 650 | 7 | |a Prevenção primária |2 larpcal | |
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| 650 | 4 | |a Diet therapy | |
| 650 | 4 | |a Medicine, Preventive | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Nutrition Therapy | |
| 650 | 4 | |a Nutritional Physiological Phenomena | |
| 650 | 4 | |a Nutritional Status | |
| 650 | 4 | |a Nutritionally induced diseases |x Prevention | |
| 650 | 4 | |a Primary Prevention | |
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Datensatz im Suchindex
| DE-BY-TUM_call_number | 1002 OEK 100f 2005 B 1599 |
|---|---|
| DE-BY-TUM_katkey | 1513963 |
| DE-BY-TUM_location | 10 |
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| _version_ | 1820881701091409920 |
| adam_text | Contents
Series Editor s Introduction vii
Foreword xi
Preface xiii
Contributors xxi
Value Added eBook/PDA xxv
I Preventive Nutrition Overview
1 Preventive Nutrition: A Historic Perspective
and Future Economic Outlook 3
Nancy D. Ernst and]. MichaelMcGinnis
II Cancer Prevention
2 Prevention of Cancers of the Esophagus and Stomach 25
Elizabeth T. H. Fontham andL. Joseph Su
3 Non Nutritive Components in Foods as Modifiers
of the Cancer Process 55
Keith W. Singletary, Steven J. T. Jackson,
and John A. Milner
4 Dietary Supplements and Cancer Risk: Epidemiological
Research and Recommendations 89
Marian L. Neuhouser, Ruth E. Patterson, Alan R. Kristal,
and Emily White
5 Soy Consumption and Cancer Prevention:
A Critical Review 123
Jin Rong Zhou and John W. Erdman, Jr.
6 Tomato, Lycopene, and Prostate Cancer 157
Jessica K. Campbell and John W. Erdman, Jr.
III Cardiovascular Disease Prevention
7 Iron and Heart Disease: A Review of the Epidemiological
Data 173
Christopher T. Sempos, Richard F. Gillum,
and Anne C. Looker
8 Homocysteine, Folic Acid, and Cardiovascular Disease Risk.... 191
Shirley A. A. Beresford and Arno G. Motulsky
9 n 3 Fatty Acids from Fish and Plants: Primary and Secondary
Prevention of Cardiovascular Disease 221
William E. Connor and Sonja L. Connor
xvii
xviii Contents
10 Antioxidant Vitamin Supplementation
and Cardiovascular Disease 245
Howard N. Hodis, Wendy J. Mack, and Alex Sevanian
11 Health Effects of Trans Fatty Acids 279
Ronald P. Mensink and Susanne H. F. Vermunt
IV Diabetes and Obesity
12 Obesity and Insulin Resistance in Childhood
and Adolescence 293
Erik Bergstrom and Olle Hernell
13 Prevention of Pediatric Obesity: Examining the Issues
and Forecasting Research Directions 321
Myles S. Faith, Christina J. Calamaro, Angelo Pietrobelli,
Meredith S. Dolan, David B. Allison,
and Steven B. Heymsfield
14 Can Childhood Obesity Be Prevented?: Preschool Nutrition
and Obesity 345
Christine L. Williams
15 Obesity and Chronic Disease: Impact of Weight Reduction 383
Henry I. Frier and Harry L. Greene
V Bone Diseases
16 Osteoarthritis: Role of Nutrition and Dietary Supplement
Interventions 405
Timothy E. McAlindon
17 Calcium Requirements During Treatment of Osteoporosis
in Women 425
Richard Eastell
18 Osteoporosis: Protein, Minerals, Vitamins,
and Other Micronutrients 433
Robert P. Heaney
VI Prevention of Major Disabilities: Improvement
in Health Outcomes
19 Antioxidant Status and Risk for Cataract 463
Mark Siegal, Chung Jung Chiu, and Allen Taylor
20 Antioxidant Nutrients and Prevention
of Oxidant Mediated Diseases 505
Ronald Anderson
21 Nutritional Supplements and Upper Respiratory Tract
Illnesses in Young Children in the United States 521
Linda A. Linday
22 Micronutrients and Immunity in Older People 551
John D. Bogden and Donald B. Louria
Contents xjx
23 Vitamin A and the Prevention of Morbidity, Mortality,
and Blindness 573
Richard D. Semba
VII Optimal Pregnancy/Infancy Outcomes
24 Folic Acid Containing Multivitamins and Primary Prevention
of Birth Defects 603
Andrew E. Czeizel
25 Maternal Nutrition and Preterm Delivery 629
Theresa O. Scholl
26 Dietary Polyunsaturated Fatty Acids for Optimal
Neurodevelopment: Recommendations for Perinatal
Nutrition 665
Ricardo Vauy, Patricia Mena, Adolfo Llanos,
and Patricio Peirano
27 Micronutrient Deficiencies and Maternal Thinness:
First Chain in the Sequence of Nutritional and Health
Events in Economic Crises 689
Martin W. Bloem, Saskia de Pee, and Ian Darnton Hill
VIII Preventive Nutrition: Global Perspectives
28 Potential Benefits of Preventive Nutrition Strategies:
Lessons for the United States 713
Walter C. Willett
29 Nutrition and Food Policy in Norway: Effects on Reduction
of Coronary Heart Disease 735
Kaare R. Norum, Gunn Elin A. Bj0rneboe, Arne Oshaug,
Grete Botten, and Lars Johansson
30 Prevention of Malnutrition in Chile 753
Fernando Monckeberg Barros
31 Effect of Westernization of Nutritional Habits
on Obesity Prevalence in Latin America: Analysis
and Recommendations 771
Jaime Rozowski, Oscar Castillo, and Manuel Moreno
32 Effects of Western Diet on Risk Factors of Chronic
Diseases in Asia 791
Kaichi Kida, Koji Takemoto, Sei Won Yang,
and Supawadee Likitmaskul
IX. Critical Issues for the 21st Century
33 Alcohol: The Balancing Act 807
William E. M. Lands
34 Influence of Medication on Nutritional Status 833
Joseph I. Boullata
xx Contents
35 Health Claims for Foods and Dietary Supplements:
Current and Emerging Policies 869
Annette Dickinson
36 Teaching Preventive Nutrition in Medical Schools 889
Martin Kohlmeier and Steven H. Zeisel
37 Preventive Nutrition Throughout the Life Cycle:
A Cost Effective Approach to Improved Health 901
Adrianne Bendich and Richard J. Deckelbaum
Appendix A: Related Readings 923
Appendix B: Web Sites of Interest 927
Index 931
|
| any_adam_object | 1 |
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| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Medizin |
| edition | 3. ed. |
| format | Book |
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| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content CD-ROMs local |
| genre_facet | Aufsatzsammlung CD-ROMs |
| id | DE-604.BV019869524 |
| illustrated | Illustrated |
| indexdate | 2024-12-23T18:17:55Z |
| institution | BVB |
| isbn | 1588294455 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013193855 |
| oclc_num | 61519854 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-703 |
| owner_facet | DE-M49 DE-BY-TUM DE-703 |
| physical | XXV, 958 S. Ill., graph. Darst. 1 CD-ROM (12 cm) |
| publishDate | 2005 |
| publishDateSearch | 2005 |
| publishDateSort | 2005 |
| publisher | Humana Press |
| record_format | marc |
| series2 | Nutrition and health |
| spellingShingle | Preventive nutrition the comprehensive guide for health professionals Nutrition Nutritional Status Diet Nutrition Therapy Primary Prevention Dieta larpcal Dietoterapia larpcal Diétothérapie Maladies d'origine nutritionnelle Médecine préventive Nutrição larpcal Prevenção primária larpcal Diet therapy Medicine, Preventive Nutritional Physiological Phenomena Nutritionally induced diseases Prevention Ernährungskrankheit (DE-588)4015335-6 gnd Präventivmedizin (DE-588)4047033-7 gnd Gesundheitsvorsorge (DE-588)4136584-7 gnd Chronische Krankheit (DE-588)4010176-9 gnd Prävention (DE-588)4076308-0 gnd Gesunde Ernährung (DE-588)4340678-6 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4015335-6 (DE-588)4047033-7 (DE-588)4136584-7 (DE-588)4010176-9 (DE-588)4076308-0 (DE-588)4340678-6 (DE-588)4015332-0 (DE-588)4143413-4 |
| title | Preventive nutrition the comprehensive guide for health professionals |
| title_auth | Preventive nutrition the comprehensive guide for health professionals |
| title_exact_search | Preventive nutrition the comprehensive guide for health professionals |
| title_full | Preventive nutrition the comprehensive guide for health professionals ed. by Adrianne Bendich ... |
| title_fullStr | Preventive nutrition the comprehensive guide for health professionals ed. by Adrianne Bendich ... |
| title_full_unstemmed | Preventive nutrition the comprehensive guide for health professionals ed. by Adrianne Bendich ... |
| title_short | Preventive nutrition |
| title_sort | preventive nutrition the comprehensive guide for health professionals |
| title_sub | the comprehensive guide for health professionals |
| topic | Nutrition Nutritional Status Diet Nutrition Therapy Primary Prevention Dieta larpcal Dietoterapia larpcal Diétothérapie Maladies d'origine nutritionnelle Médecine préventive Nutrição larpcal Prevenção primária larpcal Diet therapy Medicine, Preventive Nutritional Physiological Phenomena Nutritionally induced diseases Prevention Ernährungskrankheit (DE-588)4015335-6 gnd Präventivmedizin (DE-588)4047033-7 gnd Gesundheitsvorsorge (DE-588)4136584-7 gnd Chronische Krankheit (DE-588)4010176-9 gnd Prävention (DE-588)4076308-0 gnd Gesunde Ernährung (DE-588)4340678-6 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Nutrition Nutritional Status Diet Nutrition Therapy Primary Prevention Dieta Dietoterapia Diétothérapie Maladies d'origine nutritionnelle Médecine préventive Nutrição Prevenção primária Diet therapy Medicine, Preventive Nutritional Physiological Phenomena Nutritionally induced diseases Prevention Ernährungskrankheit Präventivmedizin Gesundheitsvorsorge Chronische Krankheit Prävention Gesunde Ernährung Ernährung Aufsatzsammlung CD-ROMs |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=013193855&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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