American Indian food

This, the first, in-depth survey of Native American Indian foodways is an amazing chronicle of both human development over thousands of years and American history after the European invasion. It sheds light not only on this group and their history but on American food culture and history as well. Fo...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Berzok, Linda Murray (VerfasserIn)
Format: Buch
Sprache:English
Veröffentlicht: Westport, Conn. [u.a.] Greenwood Press 2005
Ausgabe:1. publ.
Schriftenreihe:Food in American history
Schlagworte:
Online-Zugang:Table of contents
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

MARC

LEADER 00000nam a2200000zc 4500
001 BV019787322
003 DE-604
005 20050809
007 t|
008 050425s2005 xxuab|| |||| 00||| eng d
010 |a 2004027858 
020 |a 0313329893  |c alk. paper  |9 0-313-32989-3 
035 |a (OCoLC)57169926 
035 |a (DE-599)BVBBV019787322 
040 |a DE-604  |b ger  |e aacr 
041 0 |a eng 
044 |a xxu  |c US 
049 |a DE-703  |a DE-19 
050 0 |a E98.F7 
082 0 |a 394.1/2/08997  |2 22 
084 |a LC 17610  |0 (DE-625)90626:983  |2 rvk 
100 1 |a Berzok, Linda Murray  |e Verfasser  |4 aut 
245 1 0 |a American Indian food  |c Linda Murray Berzok 
250 |a 1. publ. 
264 1 |a Westport, Conn. [u.a.]  |b Greenwood Press  |c 2005 
300 |a XXVIII, 213 S.  |b Ill., Kt. 
336 |b txt  |2 rdacontent 
337 |b n  |2 rdamedia 
338 |b nc  |2 rdacarrier 
490 0 |a Food in American history 
500 |a Includes bibliographical references and index 
520 3 |a This, the first, in-depth survey of Native American Indian foodways is an amazing chronicle of both human development over thousands of years and American history after the European invasion. It sheds light not only on this group and their history but on American food culture and history as well. For thousands of years an intimate relationship existed between Native Americans and their food sources. Dependence on nature for subsistence gave rise to a rich spiritual tradition with rituals and feasts marking planting and harvesting seasons. The European invasion forced a radical transformation of the indigenous food habits. Foodways were one of the first layers of culture attacked. Indians were removed from their homelands, forced to cultivate European crops such as wheat and grapes, new animals were introduced, and the bison, a major staple in the Great Plains and West, was wiped out. Today, American Indians are trying to reclaim many of their food traditions. A number of their foodways have become part of the broader American cookbook, as many dishes eaten today were derived from Native American cooking, including cornbread, clam chowder, succotash, grits, and western barbecue. 
650 4 |a Indianer 
650 4 |a Indians of North America  |x Food 
650 4 |a Indians of North America  |x Ethnobotany 
650 4 |a Food habits  |z North America 
650 4 |a Plants, Cultivated  |z North America 
650 4 |a Plants, Useful  |z North America 
650 0 7 |a Indianer  |0 (DE-588)4026718-0  |2 gnd  |9 rswk-swf 
650 0 7 |a Ernährungsgewohnheit  |0 (DE-588)4136846-0  |2 gnd  |9 rswk-swf 
651 4 |a Nordamerika 
689 0 0 |a Indianer  |0 (DE-588)4026718-0  |D s 
689 0 1 |a Ernährungsgewohnheit  |0 (DE-588)4136846-0  |D s 
689 0 |5 DE-604 
856 4 |u http://www.loc.gov/catdir/toc/ecip054/2004027858.html  |3 Table of contents 
943 1 |a oai:aleph.bib-bvb.de:BVB01-013113150 

Datensatz im Suchindex

DE-19_call_number 1300/LC 17610 B553
DE-19_location 75
DE-BY-UBM_katkey 3689608
DE-BY-UBM_media_number 41626570880014
_version_ 1823053818904969216
any_adam_object
author Berzok, Linda Murray
author_facet Berzok, Linda Murray
author_role aut
author_sort Berzok, Linda Murray
author_variant l m b lm lmb
building Verbundindex
bvnumber BV019787322
callnumber-first E - United States History
callnumber-label E98
callnumber-raw E98.F7
callnumber-search E98.F7
callnumber-sort E 298 F7
callnumber-subject E - United States History
classification_rvk LC 17610
ctrlnum (OCoLC)57169926
(DE-599)BVBBV019787322
dewey-full 394.1/2/08997
dewey-hundreds 300 - Social sciences
dewey-ones 394 - General customs
dewey-raw 394.1/2/08997
dewey-search 394.1/2/08997
dewey-sort 3394.1 12 48997
dewey-tens 390 - Customs, etiquette, folklore
discipline Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
edition 1. publ.
format Book
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02875nam a2200517zc 4500</leader><controlfield tag="001">BV019787322</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20050809 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">050425s2005 xxuab|| |||| 00||| eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a">2004027858</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0313329893</subfield><subfield code="c">alk. paper</subfield><subfield code="9">0-313-32989-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)57169926</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV019787322</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield><subfield code="a">DE-19</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">E98.F7</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">394.1/2/08997</subfield><subfield code="2">22</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LC 17610</subfield><subfield code="0">(DE-625)90626:983</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Berzok, Linda Murray</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">American Indian food</subfield><subfield code="c">Linda Murray Berzok</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. publ.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Westport, Conn. [u.a.]</subfield><subfield code="b">Greenwood Press</subfield><subfield code="c">2005</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XXVIII, 213 S.</subfield><subfield code="b">Ill., Kt.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Food in American history</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="520" ind1="3" ind2=" "><subfield code="a">This, the first, in-depth survey of Native American Indian foodways is an amazing chronicle of both human development over thousands of years and American history after the European invasion. It sheds light not only on this group and their history but on American food culture and history as well. For thousands of years an intimate relationship existed between Native Americans and their food sources. Dependence on nature for subsistence gave rise to a rich spiritual tradition with rituals and feasts marking planting and harvesting seasons. The European invasion forced a radical transformation of the indigenous food habits. Foodways were one of the first layers of culture attacked. Indians were removed from their homelands, forced to cultivate European crops such as wheat and grapes, new animals were introduced, and the bison, a major staple in the Great Plains and West, was wiped out. Today, American Indians are trying to reclaim many of their food traditions. A number of their foodways have become part of the broader American cookbook, as many dishes eaten today were derived from Native American cooking, including cornbread, clam chowder, succotash, grits, and western barbecue.</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Indianer</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Indians of North America</subfield><subfield code="x">Food</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Indians of North America</subfield><subfield code="x">Ethnobotany</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">North America</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Plants, Cultivated</subfield><subfield code="z">North America</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Plants, Useful</subfield><subfield code="z">North America</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Indianer</subfield><subfield code="0">(DE-588)4026718-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Nordamerika</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Indianer</subfield><subfield code="0">(DE-588)4026718-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="856" ind1="4" ind2=" "><subfield code="u">http://www.loc.gov/catdir/toc/ecip054/2004027858.html</subfield><subfield code="3">Table of contents</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-013113150</subfield></datafield></record></collection>
geographic Nordamerika
geographic_facet Nordamerika
id DE-604.BV019787322
illustrated Illustrated
indexdate 2025-02-03T17:14:18Z
institution BVB
isbn 0313329893
language English
lccn 2004027858
oai_aleph_id oai:aleph.bib-bvb.de:BVB01-013113150
oclc_num 57169926
open_access_boolean
owner DE-703
DE-19
DE-BY-UBM
owner_facet DE-703
DE-19
DE-BY-UBM
physical XXVIII, 213 S. Ill., Kt.
publishDate 2005
publishDateSearch 2005
publishDateSort 2005
publisher Greenwood Press
record_format marc
series2 Food in American history
spellingShingle Berzok, Linda Murray
American Indian food
Indianer
Indians of North America Food
Indians of North America Ethnobotany
Food habits North America
Plants, Cultivated North America
Plants, Useful North America
Indianer (DE-588)4026718-0 gnd
Ernährungsgewohnheit (DE-588)4136846-0 gnd
subject_GND (DE-588)4026718-0
(DE-588)4136846-0
title American Indian food
title_auth American Indian food
title_exact_search American Indian food
title_full American Indian food Linda Murray Berzok
title_fullStr American Indian food Linda Murray Berzok
title_full_unstemmed American Indian food Linda Murray Berzok
title_short American Indian food
title_sort american indian food
topic Indianer
Indians of North America Food
Indians of North America Ethnobotany
Food habits North America
Plants, Cultivated North America
Plants, Useful North America
Indianer (DE-588)4026718-0 gnd
Ernährungsgewohnheit (DE-588)4136846-0 gnd
topic_facet Indianer
Indians of North America Food
Indians of North America Ethnobotany
Food habits North America
Plants, Cultivated North America
Plants, Useful North America
Ernährungsgewohnheit
Nordamerika
url http://www.loc.gov/catdir/toc/ecip054/2004027858.html
work_keys_str_mv AT berzoklindamurray americanindianfood