Hygienic design criteria for the safe processing of dry particulate materials

Gespeichert in:
Bibliographische Detailangaben
Format: Buch
Sprache:English
Veröffentlicht: Brussels EHEDG 2002
Schriftenreihe:EHEDG guidelines 22
Schlagworte:
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

MARC

LEADER 00000nam a2200000 cb4500
001 BV017737378
003 DE-604
005 20041217
007 t|
008 031222s2002 be a||| |||| 00||| eng d
020 |a 0907503063  |9 0-907503-06-3 
035 |a (OCoLC)633023706 
035 |a (DE-599)BVBBV017737378 
040 |a DE-604  |b ger  |e rakwb 
041 0 |a eng 
044 |a be  |c BE 
049 |a DE-M49 
084 |a LEB 080f  |2 stub 
084 |a LEB 020f  |2 stub 
245 1 0 |a Hygienic design criteria for the safe processing of dry particulate materials  |c publ. for EHEDG by: Campden & Chorleywood Food Research Association Group 
264 1 |a Brussels  |b EHEDG  |c 2002 
300 |a 20 Bl.  |b Ill. 
336 |b txt  |2 rdacontent 
337 |b n  |2 rdamedia 
338 |b nc  |2 rdacarrier 
490 1 |a EHEDG guidelines  |v 22 
650 0 7 |a Lebensmittelhygiene  |0 (DE-588)4034887-8  |2 gnd  |9 rswk-swf 
650 0 7 |a Lebensmittelproduktion  |0 (DE-588)4114379-6  |2 gnd  |9 rswk-swf 
650 0 7 |a Trockenlebensmittel  |0 (DE-588)4284492-7  |2 gnd  |9 rswk-swf 
689 0 0 |a Lebensmittelproduktion  |0 (DE-588)4114379-6  |D s 
689 0 1 |a Trockenlebensmittel  |0 (DE-588)4284492-7  |D s 
689 0 2 |a Lebensmittelhygiene  |0 (DE-588)4034887-8  |D s 
689 0 |5 DE-604 
830 0 |a EHEDG guidelines  |v 22  |w (DE-604)BV017737361  |9 22 
943 1 |a oai:aleph.bib-bvb.de:BVB01-010661001 

Datensatz im Suchindex

DE-BY-TUM_call_number 1002 LEB 020f 10.2003 B 141
DE-BY-TUM_katkey 1443805
DE-BY-TUM_location 10
DE-BY-TUM_media_number 040050206603
_version_ 1820897604618158080
any_adam_object
building Verbundindex
bvnumber BV017737378
classification_tum LEB 080f
LEB 020f
ctrlnum (OCoLC)633023706
(DE-599)BVBBV017737378
discipline Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau
format Book
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01335nam a2200385 cb4500</leader><controlfield tag="001">BV017737378</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20041217 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">031222s2002 be a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0907503063</subfield><subfield code="9">0-907503-06-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)633023706</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV017737378</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">be</subfield><subfield code="c">BE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 080f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 020f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Hygienic design criteria for the safe processing of dry particulate materials</subfield><subfield code="c">publ. for EHEDG by: Campden &amp; Chorleywood Food Research Association Group</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Brussels</subfield><subfield code="b">EHEDG</subfield><subfield code="c">2002</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">20 Bl.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">EHEDG guidelines</subfield><subfield code="v">22</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelhygiene</subfield><subfield code="0">(DE-588)4034887-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelproduktion</subfield><subfield code="0">(DE-588)4114379-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Trockenlebensmittel</subfield><subfield code="0">(DE-588)4284492-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittelproduktion</subfield><subfield code="0">(DE-588)4114379-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Trockenlebensmittel</subfield><subfield code="0">(DE-588)4284492-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Lebensmittelhygiene</subfield><subfield code="0">(DE-588)4034887-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">EHEDG guidelines</subfield><subfield code="v">22</subfield><subfield code="w">(DE-604)BV017737361</subfield><subfield code="9">22</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-010661001</subfield></datafield></record></collection>
id DE-604.BV017737378
illustrated Illustrated
indexdate 2024-12-23T16:26:42Z
institution BVB
isbn 0907503063
language English
oai_aleph_id oai:aleph.bib-bvb.de:BVB01-010661001
oclc_num 633023706
open_access_boolean
owner DE-M49
DE-BY-TUM
owner_facet DE-M49
DE-BY-TUM
physical 20 Bl. Ill.
publishDate 2002
publishDateSearch 2002
publishDateSort 2002
publisher EHEDG
record_format marc
series EHEDG guidelines
series2 EHEDG guidelines
spellingShingle Hygienic design criteria for the safe processing of dry particulate materials
EHEDG guidelines
Lebensmittelhygiene (DE-588)4034887-8 gnd
Lebensmittelproduktion (DE-588)4114379-6 gnd
Trockenlebensmittel (DE-588)4284492-7 gnd
subject_GND (DE-588)4034887-8
(DE-588)4114379-6
(DE-588)4284492-7
title Hygienic design criteria for the safe processing of dry particulate materials
title_auth Hygienic design criteria for the safe processing of dry particulate materials
title_exact_search Hygienic design criteria for the safe processing of dry particulate materials
title_full Hygienic design criteria for the safe processing of dry particulate materials publ. for EHEDG by: Campden & Chorleywood Food Research Association Group
title_fullStr Hygienic design criteria for the safe processing of dry particulate materials publ. for EHEDG by: Campden & Chorleywood Food Research Association Group
title_full_unstemmed Hygienic design criteria for the safe processing of dry particulate materials publ. for EHEDG by: Campden & Chorleywood Food Research Association Group
title_short Hygienic design criteria for the safe processing of dry particulate materials
title_sort hygienic design criteria for the safe processing of dry particulate materials
topic Lebensmittelhygiene (DE-588)4034887-8 gnd
Lebensmittelproduktion (DE-588)4114379-6 gnd
Trockenlebensmittel (DE-588)4284492-7 gnd
topic_facet Lebensmittelhygiene
Lebensmittelproduktion
Trockenlebensmittel
volume_link (DE-604)BV017737361