How we eat appetite, culture, and the psychology of food
"Tracing our culinary customs from the Stone Age to the stovetop range, from the raw and the cooked to the nuked, How We Eat explores the fascinating and often contradictory myths and rituals shaping our eating habits. We may adore watching celebrity chefs perform on TV, but then why do so few...
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| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Toronto
ECW Press
2003
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