Food guide - internationaler Lebensmittelkompass
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | German French |
| Veröffentlicht: |
Köln
Könemann
1999
|
| Schlagworte: | |
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MARC
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| 003 | DE-604 | ||
| 005 | 20031027 | ||
| 007 | t| | ||
| 008 | 030325s1999 gw a||| |||| 00||| ger d | ||
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| 020 | |a 3829024460 |c kart. |9 3-8290-2446-0 | ||
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| 245 | 1 | 0 | |a Food guide - internationaler Lebensmittelkompass |c [Hrsg.: Jacques Fortin. Ill.: Jean-Yves Ahern ... Übers. aus dem kanad. Franz.: Jens Uhrbach ...] |
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| 500 | |a Schwed. Ausg. u.d.T.: Le guide de aliments <schwed.> | ||
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| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Fortin, Jacques |e Sonstige |4 oth | |
| 700 | 1 | |a Ahern, Jean-Yves |e Sonstige |4 oth | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-010272177 | |
Datensatz im Suchindex
| _version_ | 1819248350661181441 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV017019445 |
| classification_rvk | LC 17000 |
| ctrlnum | (OCoLC)76729301 (DE-599)BVBBV017019445 |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| id | DE-604.BV017019445 |
| illustrated | Illustrated |
| indexdate | 2024-12-23T16:13:45Z |
| institution | BVB |
| isbn | 3829024460 |
| language | German French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010272177 |
| oclc_num | 76729301 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 224 S. zahlr. Ill. : 23 cm |
| publishDate | 1999 |
| publishDateSearch | 1999 |
| publishDateSort | 1999 |
| publisher | Könemann |
| record_format | marc |
| spelling | Le guide de aliments Food guide - internationaler Lebensmittelkompass [Hrsg.: Jacques Fortin. Ill.: Jean-Yves Ahern ... Übers. aus dem kanad. Franz.: Jens Uhrbach ...] Köln Könemann 1999 224 S. zahlr. Ill. : 23 cm txt rdacontent n rdamedia nc rdacarrier Schwed. Ausg. u.d.T.: Le guide de aliments <schwed.> Warenkunde (DE-588)4064596-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Warenkunde (DE-588)4064596-4 s Lebensmittel (DE-588)4034870-2 s DE-604 Fortin, Jacques Sonstige oth Ahern, Jean-Yves Sonstige oth |
| spellingShingle | Food guide - internationaler Lebensmittelkompass Warenkunde (DE-588)4064596-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4064596-4 (DE-588)4034870-2 |
| title | Food guide - internationaler Lebensmittelkompass |
| title_alt | Le guide de aliments |
| title_auth | Food guide - internationaler Lebensmittelkompass |
| title_exact_search | Food guide - internationaler Lebensmittelkompass |
| title_full | Food guide - internationaler Lebensmittelkompass [Hrsg.: Jacques Fortin. Ill.: Jean-Yves Ahern ... Übers. aus dem kanad. Franz.: Jens Uhrbach ...] |
| title_fullStr | Food guide - internationaler Lebensmittelkompass [Hrsg.: Jacques Fortin. Ill.: Jean-Yves Ahern ... Übers. aus dem kanad. Franz.: Jens Uhrbach ...] |
| title_full_unstemmed | Food guide - internationaler Lebensmittelkompass [Hrsg.: Jacques Fortin. Ill.: Jean-Yves Ahern ... Übers. aus dem kanad. Franz.: Jens Uhrbach ...] |
| title_short | Food guide - internationaler Lebensmittelkompass |
| title_sort | food guide internationaler lebensmittelkompass |
| topic | Warenkunde (DE-588)4064596-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Warenkunde Lebensmittel |
| work_keys_str_mv | UT leguidedealiments AT fortinjacques foodguideinternationalerlebensmittelkompass AT ahernjeanyves foodguideinternationalerlebensmittelkompass |