Concise encyclopedia of temperate tree fruit

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Datensatz im Suchindex

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adam_text Titel: Concise encyclopedia of temperate tree fruit Autor: Baugher, Tara Auxt Jahr: 2003 CONTENTS List of Figures xv List of Tables xix About the Editors xxi Contributors xxiii Preface xxvii Anatomy and Taxonomy 3 Tarn Auxt Baugher Pome Fruit 3 Stone Fruit 5 Other Temperate Tree Fruit 7 Breeding and Molecular Genetics 11 Ralph Scorza Hybridization 13 Nontraditional Breeding Techniques 14 Carbohydrate Partitioning and Plant Growth 21 Alan N. Lakso James A. Flare Seasonal Patterns of Carbohydrate Production 21 Partitioning to Tree Organs 23 Environmental Factors Affecting Partitioning 28 Cultivar Selection 31 Duane W. Greene Selection Criteria 31 Multidisciplinary and International Evaluation of Cultivars 35 Major Cultivars of the World 35 Diseases 41 David A. Rosenberger Background on Tree Fruit Diseases and Their Control 41 Common Pome Fruit Diseases 43 Common Stone Fruit Diseases 51 Dormancy and Acclimation 57 Curt R. Rom Forms of Dormancy 57 Specific Cases of Dormancy 59 Physiological Basis for Dormancy 61 Acclimation 62 Dwarfing 65 Stephen S. Miller Genetic Dwarfing 66 Horticultural Practices to Induce Dwarfing 66 Flower Bud Formation, Pollination, and Fruit Set 75 Peter M. Hirst Flower Formation 75 Pollination 78 Fertilization 79 Fruit Color Development 83 L L. Creasy Color Measurement 83 Pigments 84 Physiology of Color Formation in Tree Fruit 87 Fruit Growth Patterns 91 Alan N. Lakso Martin C. Goffinet What Is a Stone or Pome Fruit? 91 What Is Fruit Growth? 93 Growth by Cell Division and Cell Expansion 94 Growth Patterns of Different Fruit 95 Importance of Maintaining Fruit Growth 98 Fruit Shape 99 Fruit Maturity 103 Christopher B. Watkins The Compromise Between Quality and Storability 104 Development of Maturity Indices 105 Maturity or Harvest Indices for Specific Fruit 108 Maturity Programs 111 Geographic Considerations 115 Suman Singha Latitude 115 Elevation 116 Water Bodies 116 Aspect 116 Rainfall 11V Harvest 121 Stephen S. Miller Hand Harvesting . 121 Harvest Aids 124 Mechanical Harvesting 125 High-Density Orchards 131 Suman Singha Light Environment 132 Production Efficiency and Packout 132 Management 133 Insects and Mites 137 Tracy C. Leskey Direct Pests 137 Indirect Pests 142 Beneficial Insects 146 Irrigation 149 D. Michael Glenn Irrigation Scheduling 149 Irrigation Systems 151 Light Interception and Photosynthesis 157 David C. Ferree Photosynthesis 157 Factors Affecting Photosynthesis 159 Light Interception 160 Responses of Fruit Trees to Light 161 Orchard Practices to Improve Light 163 Marketing 169 Desmond O Rourke Key Agents 169 Key Functions 170 Nematodes 177 John M. Halbrendt Beneficial Free-Living Nematodes 177 Plant-Parasitic Nematodes and Associated Problems 177 Major Nematodes That Affect Fruit Trees 179 Nepovirus Diseases 180 Diagnosis of Nematode Problems 181 Nematode Control 182 Nutritional Value of Fruit 185 Andrea T. Borchers Dianne A. Hyson Health Benefits of Fruit Consumption 185 Phenolic Compounds in Pome and Stone Fruit 190 Orchard Floor Management 195 Ian A. Menvin Orchard Groundcover Advantages 195 Orchard Groundcover Disadvantages 198 Orchard Planning and Site Preparation 203 Tara Auxt Baugher Site Assessment 203 Orchard Design and Tree Quality 204 Orchard Preparation 205 Tree Planting 205 Packing 209 A. Nathan Reed Presizing and Presorting 209 Weight Sizing, Color Sorting, and Packaging 210 Defect Sorting 213 Modified-Atmosphere Packing 213 Bruise Prevention 214 Nondestructive Quality Assessment 215 Physiological Disorders 219 Christopher B. Watkins Types of Physiological Disorders 220 Major Physiological Disorders of Temperate Tree Fruit 223 Plant Growth Regulation 235 Christopher S. Walsh Regulation of Tree Vigor and Enhancement of Flowering 236 Chemical Thinning 237 Control of Preharvest Drop of Fruit 238 Specialty Applications in Targeted Situations 240 Plant Hormones 245 Christophers. Walsh Auxin 246 Gibberellin 246 Cytokinin 248 Abscisic Acid 248 Ethylene 249 Mode of Action 249 Plant Nutrition 251 Dariusz Swietlik Soil As a Reservoir of Plant Nutrients 251 Nutrient Absorption and Transport 252 Physiological and Biochemical Functions of Plant Nutrients 255 Modern Trends in Fruit Tree Nutrition 257 Plant-Pest Relationships and the Orchard Ecosystem 259 Tracy C. Leskey Arthropods 259 Disease-Causing Pathogens 260 Nematodes 261 Vertebrates 262 Weeds 262 Postharvest Fruit Physiology 265 Christopher B. Watkins Respiration and Ethylene Production 266 Texture 267 Color 269 Flavor 270 Processing 273 Mervyn C. D Souza Apple Cultivars and Quality Characteristics 273 Apple Sorting 273 Applesauce Production 274 Apple Slice Production 275 Apple Juice Production 275 Quality Assessments 276 Other Temperate Fruit 277 Propagation 279 Suman Singha Sexual Propagation 279 Vegetative Propagation 280 Rootstock Selection 287 Curt R.Rom Effects of Rootstocks and Reasons for Selection 287 Rootstock-Scion Compatibility 288 Types of Rootstocks 289 Multicomponent Plants 290 Soil Management and Plant Fertilization 295 Dariusz Swietlik Methods of Estimating Fertilizer Needs 296 Fertilizer Application Practices 298 Managing Extreme Soil Environments 300 Spring Frost Control 303 Katharine B. Perry Frost Control Principles 303 Frost Control Techniques 304 Storing and Handling Fruit 309 A. Nathan Reed Precooling 309 Cold Storage 311 Controlled Atmosphere Storage 313 Relative Humidity 314 Monitoring Storages 315 Sustainable Orcharding 319 Tracy C. Leskey Integrated Pest Management 319 Integrated Fruit Production 321 Organic Production 322 Temperature Relations 327 Rajeev Arora Freezing Tolerance versus Freezing Avoidance 327 Overwintering 332 Systems and Strategies to Distinguish Cold Hardiness and Dormancy Transitions 333 Training and Pruning Principles 339 Stephen C. Myers Apical Dominance and Growth 339 Shoot Orientation Effect on Apical Dominance 340 General Responses to Pruning 341 Types of Pruning Cuts 341 Training and Pruning Objectives 343 Training Systems 347 Tara Auxt Baugher Central Leader Systems 347 Open Center Systems 350 Vertical and Horizontal Trellis Systems 351 Tree Canopy Temperature Management 355 D. Michael Glenn Temperature Assessment 356 Cooling Strategies 357 Water Relations 361 D. Michael Glenn Pathway of Water from the Soil to the Leaf 361 Ascent of Water in Plants 363 Transpiration Stream of Water 363 Components of Plant Water Relations 364 Wildlife 367 Tara Auxt Baugher Integrated Approach to Wildlife Management 367 General Control Strategies 368 Index 371 List of Figures A1.1 Illustrations of terminology used to describe temperate tree fruit 4 C1.1 Growth in peach tree dry weight and the partitioning into tree organs as affected by tree development over many years 24 C1.2 Effects of increasing crop load on partitioning of dry weight in dwarf apple trees 26 D1.1 Apple scab lesions on a leaf and on fruit 44 D1.2 Flyspeck, sooty blotch, and white rot on apple fruit at harvest 48 F1.1 Electron micrographs of flower development in buds of Delicious apple 77 Fl .2 Uneven fruit shape caused by incomplete pollination 81 F2.1 Anthocyanidins 85 F3.1 Fate of floral tissues in development in a stone fruit and pome fruit 92 F3.2 General seasonal pattern of diameter and fresh and dry weight growth of apples and other pome fruit as percent of the final harvest value 95 F3.3 General seasonal pattern of diameter and fresh and dry weight growth of stone fruit as percent of final harvest value 96 F3.4 General dry weight growth rate per day for apples and stone fruit, representative of expolinear and double-sigmoid growth patterns 97 xvi CONCISE ENCYCLOPEDIA OF TEMPERA TE TREE FRUIT F3.5 Development of size and form of Delicious apple fruit from its inception in the flower to the fruit at harvest 100 F4.1 Schematic illustration of the increase in fruit quality during maturation and ripening, and concomitant loss of storage potential 106 F4.2 Generic starch-iodine chart 109 H1.1 Various styles of aluminum stepladders used to hand harvest tree fruit crops 122 H1.2 A rigid canvas picking bucket commonly used to harvest apples, pears, and peaches 123 HI.3 Mechanical harvest aids 125 H1.4 A shake-and-catch mechanical harvester being used to harvest cling peaches 127 H2.1. Tree density and training system effects on Golden Delicious light transmission and packout 133 II. 1 Anal comb on the last abdominal segment of an oriental fruit moth larva, differentiating it from a codling moth larva 141 II .2 Ladybird beetle, an extremely important predator of aphids in orchard ecosystems 147 L1.1 Orchard cultural practices to manage light 164 N1.1 Peach seedling root system heavily infected with root-knot nematodes 180 Nl .2 Apple tree broken at graft union due to tomato ringspot virus infection 181 N1.3 Nectarine orchard with dead and declining trees due to prunus stem pitting disease, caused by tomato ringspot virus 183 PI. 1 Commercial packing line with Golden Delicious apples prior to color grading and weight sizing 210 List of Figures xvii PI .2 Near-infrared technology measuring sugar content of apples on a commercial packing line 216 P2.1 A schematic representation of responses of plant tissues to chilling stress 222 P3.1 A comparison of the differences in crop load, fruit size, and physiological effects that occur when synthetic auxins are applied in springtime as chemical thinners, or in fall to control preharvest drop of apple 241 P5.1 Pathways for nutrient and water uptake by roots 253 T1.1 Freezing response of internodal xylem of peach, flowering dogwood, and willow subjected to differential thermal analysis 329 T1.2 Monthly profiles of bark proteins of sibling deciduous and evergreen peach trees 334 T2.1 Influence of pruning severity on flower clusters of Delicious apple 342 T2.2 Effect of preharvest water sprout removal on packout of Redskin peach 345 T3.1 Fruit tree training systems 353 W1.1 Movement of water from the soil to the leaf 362 List of Tables D2.1 Definitions and examples of three fundamental forms of plant dormancy 58 N2.1 Nutritional compositions of temperate tree fruit 186 N2.2 Select minerals, vitamins, and phenols in temperate tree fruit 187 N2.3 Variation in content of select individual phenolic compounds in some apple cultivars 191 P2.1 Postharvest physiological disorders of apples, pears, peaches, nectarines, plums, and cherries and major effecting factors 221 P3.1 A listing of the commonly used plant growth regulators for chemical thinning of pome fruit and some benefits and weaknesses of each 238 P3.2 Potential time of thinning for stone fruit crops, materials used, and their strengths and weaknesses 239 Rl. 1 Examples of tree fruit crops for which scion cultivars are commonly grafted onto rootstocks 290 S3.1 Physical properties and storage considerations for temperate fruit 312 T2.1 Influence of pruning severity on growth of Delicious apple trees 341
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spellingShingle Concise encyclopedia of temperate tree fruit
Arboriculture fruitière - Encyclopédies
Arbres fruitiers - Encyclopédies
Fruit trees Encyclopedias
Fruit-culture Encyclopedias
Baum (DE-588)4004845-7 gnd
Wörterbuch (DE-588)4066724-8 gnd
Frucht (DE-588)4130857-8 gnd
subject_GND (DE-588)4004845-7
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title Concise encyclopedia of temperate tree fruit
title_auth Concise encyclopedia of temperate tree fruit
title_exact_search Concise encyclopedia of temperate tree fruit
title_full Concise encyclopedia of temperate tree fruit Tara Auxt Baugher, Suman Singha, editors
title_fullStr Concise encyclopedia of temperate tree fruit Tara Auxt Baugher, Suman Singha, editors
title_full_unstemmed Concise encyclopedia of temperate tree fruit Tara Auxt Baugher, Suman Singha, editors
title_short Concise encyclopedia of temperate tree fruit
title_sort concise encyclopedia of temperate tree fruit
topic Arboriculture fruitière - Encyclopédies
Arbres fruitiers - Encyclopédies
Fruit trees Encyclopedias
Fruit-culture Encyclopedias
Baum (DE-588)4004845-7 gnd
Wörterbuch (DE-588)4066724-8 gnd
Frucht (DE-588)4130857-8 gnd
topic_facet Arboriculture fruitière - Encyclopédies
Arbres fruitiers - Encyclopédies
Fruit trees Encyclopedias
Fruit-culture Encyclopedias
Baum
Wörterbuch
Frucht
Gemäßigte Zone
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