Concise encyclopedia of temperate tree fruit
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Food Products Press
2003
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245 | 1 | 0 | |a Concise encyclopedia of temperate tree fruit |c Tara Auxt Baugher, Suman Singha, editors |
264 | 1 | |a New York |b Food Products Press |c 2003 | |
300 | |a XXVIII, 387 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
650 | 4 | |a Arboriculture fruitière - Encyclopédies | |
650 | 4 | |a Arbres fruitiers - Encyclopédies | |
650 | 4 | |a Fruit trees |v Encyclopedias | |
650 | 4 | |a Fruit-culture |v Encyclopedias | |
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Datensatz im Suchindex
DE-BY-TUM_call_number | 1004/LAN 410b 10.2003 A 617 |
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DE-BY-TUM_katkey | 1442395 |
DE-BY-TUM_media_number | 040050205759 |
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adam_text | Titel: Concise encyclopedia of temperate tree fruit
Autor: Baugher, Tara Auxt
Jahr: 2003
CONTENTS
List of Figures xv
List of Tables xix
About the Editors xxi
Contributors xxiii
Preface xxvii
Anatomy and Taxonomy 3
Tarn Auxt Baugher
Pome Fruit 3
Stone Fruit 5
Other Temperate Tree Fruit 7
Breeding and Molecular Genetics 11
Ralph Scorza
Hybridization 13
Nontraditional Breeding Techniques 14
Carbohydrate Partitioning and Plant Growth 21
Alan N. Lakso
James A. Flare
Seasonal Patterns of Carbohydrate Production 21
Partitioning to Tree Organs 23
Environmental Factors Affecting Partitioning 28
Cultivar Selection 31
Duane W. Greene
Selection Criteria 31
Multidisciplinary and International Evaluation of Cultivars 35
Major Cultivars of the World 35
Diseases 41
David A. Rosenberger
Background on Tree Fruit Diseases and Their Control 41
Common Pome Fruit Diseases 43
Common Stone Fruit Diseases 51
Dormancy and Acclimation 57
Curt R. Rom
Forms of Dormancy 57
Specific Cases of Dormancy 59
Physiological Basis for Dormancy 61
Acclimation 62
Dwarfing 65
Stephen S. Miller
Genetic Dwarfing 66
Horticultural Practices to Induce Dwarfing 66
Flower Bud Formation, Pollination, and Fruit Set 75
Peter M. Hirst
Flower Formation 75
Pollination 78
Fertilization 79
Fruit Color Development 83
L L. Creasy
Color Measurement 83
Pigments 84
Physiology of Color Formation in Tree Fruit 87
Fruit Growth Patterns 91
Alan N. Lakso
Martin C. Goffinet
What Is a Stone or Pome Fruit? 91
What Is Fruit Growth? 93
Growth by Cell Division and Cell Expansion 94
Growth Patterns of Different Fruit 95
Importance of Maintaining Fruit Growth 98
Fruit Shape 99
Fruit Maturity 103
Christopher B. Watkins
The Compromise Between Quality and Storability 104
Development of Maturity Indices 105
Maturity or Harvest Indices for Specific Fruit 108
Maturity Programs 111
Geographic Considerations 115
Suman Singha
Latitude 115
Elevation 116
Water Bodies 116
Aspect 116
Rainfall 11V
Harvest 121
Stephen S. Miller
Hand Harvesting . 121
Harvest Aids 124
Mechanical Harvesting 125
High-Density Orchards 131
Suman Singha
Light Environment 132
Production Efficiency and Packout 132
Management 133
Insects and Mites 137
Tracy C. Leskey
Direct Pests 137
Indirect Pests 142
Beneficial Insects 146
Irrigation 149
D. Michael Glenn
Irrigation Scheduling 149
Irrigation Systems 151
Light Interception and Photosynthesis 157
David C. Ferree
Photosynthesis 157
Factors Affecting Photosynthesis 159
Light Interception 160
Responses of Fruit Trees to Light 161
Orchard Practices to Improve Light 163
Marketing 169
Desmond O Rourke
Key Agents 169
Key Functions 170
Nematodes 177
John M. Halbrendt
Beneficial Free-Living Nematodes 177
Plant-Parasitic Nematodes and Associated Problems 177
Major Nematodes That Affect Fruit Trees 179
Nepovirus Diseases 180
Diagnosis of Nematode Problems 181
Nematode Control 182
Nutritional Value of Fruit 185
Andrea T. Borchers
Dianne A. Hyson
Health Benefits of Fruit Consumption 185
Phenolic Compounds in Pome and Stone Fruit 190
Orchard Floor Management 195
Ian A. Menvin
Orchard Groundcover Advantages 195
Orchard Groundcover Disadvantages 198
Orchard Planning and Site Preparation 203
Tara Auxt Baugher
Site Assessment 203
Orchard Design and Tree Quality 204
Orchard Preparation 205
Tree Planting 205
Packing 209
A. Nathan Reed
Presizing and Presorting 209
Weight Sizing, Color Sorting, and Packaging 210
Defect Sorting 213
Modified-Atmosphere Packing 213
Bruise Prevention 214
Nondestructive Quality Assessment 215
Physiological Disorders 219
Christopher B. Watkins
Types of Physiological Disorders 220
Major Physiological Disorders of Temperate Tree Fruit 223
Plant Growth Regulation 235
Christopher S. Walsh
Regulation of Tree Vigor and Enhancement of Flowering 236
Chemical Thinning 237
Control of Preharvest Drop of Fruit 238
Specialty Applications in Targeted Situations 240
Plant Hormones 245
Christophers. Walsh
Auxin 246
Gibberellin 246
Cytokinin 248
Abscisic Acid 248
Ethylene 249
Mode of Action 249
Plant Nutrition 251
Dariusz Swietlik
Soil As a Reservoir of Plant Nutrients 251
Nutrient Absorption and Transport 252
Physiological and Biochemical Functions
of Plant Nutrients 255
Modern Trends in Fruit Tree Nutrition 257
Plant-Pest Relationships and the Orchard Ecosystem 259
Tracy C. Leskey
Arthropods 259
Disease-Causing Pathogens 260
Nematodes 261
Vertebrates 262
Weeds 262
Postharvest Fruit Physiology 265
Christopher B. Watkins
Respiration and Ethylene Production 266
Texture 267
Color 269
Flavor 270
Processing 273
Mervyn C. D Souza
Apple Cultivars and Quality Characteristics 273
Apple Sorting 273
Applesauce Production 274
Apple Slice Production 275
Apple Juice Production 275
Quality Assessments 276
Other Temperate Fruit 277
Propagation 279
Suman Singha
Sexual Propagation 279
Vegetative Propagation 280
Rootstock Selection 287
Curt R.Rom
Effects of Rootstocks and Reasons for Selection 287
Rootstock-Scion Compatibility 288
Types of Rootstocks 289
Multicomponent Plants 290
Soil Management and Plant Fertilization 295
Dariusz Swietlik
Methods of Estimating Fertilizer Needs 296
Fertilizer Application Practices 298
Managing Extreme Soil Environments 300
Spring Frost Control 303
Katharine B. Perry
Frost Control Principles 303
Frost Control Techniques 304
Storing and Handling Fruit 309
A. Nathan Reed
Precooling 309
Cold Storage 311
Controlled Atmosphere Storage 313
Relative Humidity 314
Monitoring Storages 315
Sustainable Orcharding 319
Tracy C. Leskey
Integrated Pest Management 319
Integrated Fruit Production 321
Organic Production 322
Temperature Relations 327
Rajeev Arora
Freezing Tolerance versus Freezing Avoidance 327
Overwintering 332
Systems and Strategies to Distinguish Cold Hardiness
and Dormancy Transitions 333
Training and Pruning Principles 339
Stephen C. Myers
Apical Dominance and Growth 339
Shoot Orientation Effect on Apical Dominance 340
General Responses to Pruning 341
Types of Pruning Cuts 341
Training and Pruning Objectives 343
Training Systems 347
Tara Auxt Baugher
Central Leader Systems 347
Open Center Systems 350
Vertical and Horizontal Trellis Systems 351
Tree Canopy Temperature Management 355
D. Michael Glenn
Temperature Assessment 356
Cooling Strategies 357
Water Relations 361
D. Michael Glenn
Pathway of Water from the Soil to the Leaf 361
Ascent of Water in Plants 363
Transpiration Stream of Water 363
Components of Plant Water Relations 364
Wildlife 367
Tara Auxt Baugher
Integrated Approach to Wildlife Management 367
General Control Strategies 368
Index 371
List of Figures
A1.1 Illustrations of terminology used to describe temperate
tree fruit 4
C1.1 Growth in peach tree dry weight and the partitioning
into tree organs as affected by tree development
over many years 24
C1.2 Effects of increasing crop load on partitioning of dry
weight in dwarf apple trees 26
D1.1 Apple scab lesions on a leaf and on fruit 44
D1.2 Flyspeck, sooty blotch, and white rot on apple fruit
at harvest 48
F1.1 Electron micrographs of flower development in buds
of Delicious apple 77
Fl .2 Uneven fruit shape caused by incomplete pollination 81
F2.1 Anthocyanidins 85
F3.1 Fate of floral tissues in development in a stone fruit
and pome fruit 92
F3.2 General seasonal pattern of diameter and fresh
and dry weight growth of apples and other pome
fruit as percent of the final harvest value 95
F3.3 General seasonal pattern of diameter and fresh
and dry weight growth of stone fruit as percent
of final harvest value 96
F3.4 General dry weight growth rate per day for apples
and stone fruit, representative of expolinear
and double-sigmoid growth patterns 97
xvi CONCISE ENCYCLOPEDIA OF TEMPERA TE TREE FRUIT
F3.5 Development of size and form of Delicious apple fruit
from its inception in the flower to the fruit at harvest 100
F4.1 Schematic illustration of the increase in fruit quality
during maturation and ripening, and concomitant loss
of storage potential 106
F4.2 Generic starch-iodine chart 109
H1.1 Various styles of aluminum stepladders used to hand
harvest tree fruit crops 122
H1.2 A rigid canvas picking bucket commonly used
to harvest apples, pears, and peaches 123
HI.3 Mechanical harvest aids 125
H1.4 A shake-and-catch mechanical harvester being used
to harvest cling peaches 127
H2.1. Tree density and training system effects on Golden
Delicious light transmission and packout 133
II. 1 Anal comb on the last abdominal segment of an oriental
fruit moth larva, differentiating it from a codling moth
larva 141
II .2 Ladybird beetle, an extremely important predator
of aphids in orchard ecosystems 147
L1.1 Orchard cultural practices to manage light 164
N1.1 Peach seedling root system heavily infected
with root-knot nematodes 180
Nl .2 Apple tree broken at graft union due to tomato ringspot
virus infection 181
N1.3 Nectarine orchard with dead and declining trees due
to prunus stem pitting disease, caused by tomato
ringspot virus 183
PI. 1 Commercial packing line with Golden Delicious
apples prior to color grading and weight sizing 210
List of Figures xvii
PI .2 Near-infrared technology measuring sugar content
of apples on a commercial packing line 216
P2.1 A schematic representation of responses of plant tissues
to chilling stress 222
P3.1 A comparison of the differences in crop load, fruit size,
and physiological effects that occur when synthetic
auxins are applied in springtime as chemical thinners,
or in fall to control preharvest drop of apple 241
P5.1 Pathways for nutrient and water uptake by roots 253
T1.1 Freezing response of internodal xylem of peach,
flowering dogwood, and willow subjected to
differential thermal analysis 329
T1.2 Monthly profiles of bark proteins of sibling deciduous
and evergreen peach trees 334
T2.1 Influence of pruning severity on flower clusters
of Delicious apple 342
T2.2 Effect of preharvest water sprout removal on packout
of Redskin peach 345
T3.1 Fruit tree training systems 353
W1.1 Movement of water from the soil to the leaf 362
List of Tables
D2.1 Definitions and examples of three fundamental forms
of plant dormancy 58
N2.1 Nutritional compositions of temperate tree fruit 186
N2.2 Select minerals, vitamins, and phenols in temperate tree
fruit 187
N2.3 Variation in content of select individual phenolic
compounds in some apple cultivars 191
P2.1 Postharvest physiological disorders of apples, pears,
peaches, nectarines, plums, and cherries and major
effecting factors 221
P3.1 A listing of the commonly used plant growth regulators
for chemical thinning of pome fruit and some benefits
and weaknesses of each 238
P3.2 Potential time of thinning for stone fruit crops, materials
used, and their strengths and weaknesses 239
Rl. 1 Examples of tree fruit crops for which scion cultivars
are commonly grafted onto rootstocks 290
S3.1 Physical properties and storage considerations
for temperate fruit 312
T2.1 Influence of pruning severity on growth of Delicious
apple trees 341
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geographic_facet | Gemäßigte Zone |
id | DE-604.BV014595667 |
illustrated | Illustrated |
indexdate | 2024-11-25T17:19:56Z |
institution | BVB |
isbn | 1560229403 1560229411 |
language | English |
lccn | 2002028814 |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009920535 |
oclc_num | 50203893 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-1028 DE-11 |
owner_facet | DE-M49 DE-BY-TUM DE-1028 DE-11 |
physical | XXVIII, 387 S. Ill., graph. Darst. |
publishDate | 2003 |
publishDateSearch | 2003 |
publishDateSort | 2003 |
publisher | Food Products Press |
record_format | marc |
spellingShingle | Concise encyclopedia of temperate tree fruit Arboriculture fruitière - Encyclopédies Arbres fruitiers - Encyclopédies Fruit trees Encyclopedias Fruit-culture Encyclopedias Baum (DE-588)4004845-7 gnd Wörterbuch (DE-588)4066724-8 gnd Frucht (DE-588)4130857-8 gnd |
subject_GND | (DE-588)4004845-7 (DE-588)4066724-8 (DE-588)4130857-8 (DE-588)4130032-4 |
title | Concise encyclopedia of temperate tree fruit |
title_auth | Concise encyclopedia of temperate tree fruit |
title_exact_search | Concise encyclopedia of temperate tree fruit |
title_full | Concise encyclopedia of temperate tree fruit Tara Auxt Baugher, Suman Singha, editors |
title_fullStr | Concise encyclopedia of temperate tree fruit Tara Auxt Baugher, Suman Singha, editors |
title_full_unstemmed | Concise encyclopedia of temperate tree fruit Tara Auxt Baugher, Suman Singha, editors |
title_short | Concise encyclopedia of temperate tree fruit |
title_sort | concise encyclopedia of temperate tree fruit |
topic | Arboriculture fruitière - Encyclopédies Arbres fruitiers - Encyclopédies Fruit trees Encyclopedias Fruit-culture Encyclopedias Baum (DE-588)4004845-7 gnd Wörterbuch (DE-588)4066724-8 gnd Frucht (DE-588)4130857-8 gnd |
topic_facet | Arboriculture fruitière - Encyclopédies Arbres fruitiers - Encyclopédies Fruit trees Encyclopedias Fruit-culture Encyclopedias Baum Wörterbuch Frucht Gemäßigte Zone |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009920535&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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