Food systems for improved human nutrition linking agriculture, nutrition, and productivity
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| Sprache: | English |
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Food Products Press
2002
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Datensatz im Suchindex
| DE-BY-TUM_call_number | 1001 10.2003 A 160 |
|---|---|
| DE-BY-TUM_katkey | 1433604 |
| DE-BY-TUM_location | Mag |
| DE-BY-TUM_media_number | 040050189576 |
| _version_ | 1820899056566665216 |
| adam_text | Titel: Food systems for improved human nutrition
Autor: Kataki, Palit K.
Jahr: 2002
Food Systems
for Improved Human Nutrition:
Linking Agriculture,
Nutrition, and Productivity
CONTENTS
Preface xiii
Foreword xv
Per Pinstrup-Andersen
Food Systems for Improved Human Nutrition: An Introduction 1
P. K. Kataki
S. C. Babu
Food Systems and Malnutrition: Linking Agriculture, Nutrition
and Productivity 7
P. K. Kataki
Food-Based Approaches for Alleviating Micronutrient
Malnutrition: An Overview 31
M. T. Ruel
C. E. Levin
Effects of Micronutrient Deficiencies on Human Health:
Its Status in South Asia 55
T. Schaetzel
R. Sankar
Rapid Economic Change, the Nutrition Transition and Its Effects
on the Structure of Consumption: The Nutrition Transition
in China 99
B. M. Popkin
L. Bing
X.Guo
Shifts in Cropping System and Its Effect on Human Nutrition:
Case Study from India 119
P. K. Kataki
Nutritional and Economic Benefits of Enhanced Vegetable
Production and Consumption 145
M. AH
Abedullah
Agroforestry Systems for Food and Nutrition Security-
Potentials, Pathways and Policy Research Needs 177
S. C. Babu
V. Rhoe
Quality Protein Maize: Overcoming the Hurdles 193
S. K. Vasal
Improving Rice to Meet Food and Nutritional Needs:
Biotechnological Approaches 229
S. K. Datta
G. S. Khush
Changing Significance of Inland Fisheries for Livelihoods
and Nutrition in Bangladesh 249
P. Thompson
N. Roos
P. Sultana
S. H. Thilsted
Adoption of Crossbred Cow Technologies and Increased
Food Security Among Smallholder Dairy Farmers
in the East African Highlands 319
M. Ahmed
S. Ehui
M. Saleem
Delivering Micronutrients via Food Fortification 339
M. G. Venkatesh Mannar
Designing Nutrition Interventions with Food Systems:
Planning, Communication, Monitoring and Evaluation 365
5. C. Babu
V.Rhoe
Food Systems Approach for Sustainable Nutrition Security:
A Synthesis and Way Forward 375
5. C. Babu
P. K. Kataki
Index 3g3
|
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| discipline | Soziologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Geographie |
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| id | DE-604.BV014547355 |
| illustrated | Illustrated |
| indexdate | 2024-12-23T15:57:15Z |
| institution | BVB |
| isbn | 156022102X 1560221038 |
| language | English |
| lccn | 2002010069 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009891876 |
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| physical | XVI, 394 S. graph. Darst. |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Food Products Press |
| record_format | marc |
| spellingShingle | Food systems for improved human nutrition linking agriculture, nutrition, and productivity Agriculture durable Malnutrition - Prévention Politique alimentaire Crops, Agricultural supply & distribution Malnutrition Prevention Nutrition Disorders prevention & control Nutrition Policy Nutrition policy Sustainable agriculture Ernährungssicherung (DE-588)4152826-8 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd Lebensmittelversorgung (DE-588)4034917-2 gnd Landnutzung (DE-588)4259046-2 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Landwirtschaft (DE-588)4034402-2 gnd Landwirtschaftsentwicklung (DE-588)4034453-8 gnd Nachhaltigkeit (DE-588)4326464-5 gnd |
| subject_GND | (DE-588)4152826-8 (DE-588)4034889-1 (DE-588)4034917-2 (DE-588)4259046-2 (DE-588)4114379-6 (DE-588)4034402-2 (DE-588)4034453-8 (DE-588)4326464-5 |
| title | Food systems for improved human nutrition linking agriculture, nutrition, and productivity |
| title_alt | Journal of crop production |
| title_auth | Food systems for improved human nutrition linking agriculture, nutrition, and productivity |
| title_exact_search | Food systems for improved human nutrition linking agriculture, nutrition, and productivity |
| title_full | Food systems for improved human nutrition linking agriculture, nutrition, and productivity Palit K. Kataki ; Suresh Chandra Babu, ed. |
| title_fullStr | Food systems for improved human nutrition linking agriculture, nutrition, and productivity Palit K. Kataki ; Suresh Chandra Babu, ed. |
| title_full_unstemmed | Food systems for improved human nutrition linking agriculture, nutrition, and productivity Palit K. Kataki ; Suresh Chandra Babu, ed. |
| title_short | Food systems for improved human nutrition |
| title_sort | food systems for improved human nutrition linking agriculture nutrition and productivity |
| title_sub | linking agriculture, nutrition, and productivity |
| topic | Agriculture durable Malnutrition - Prévention Politique alimentaire Crops, Agricultural supply & distribution Malnutrition Prevention Nutrition Disorders prevention & control Nutrition Policy Nutrition policy Sustainable agriculture Ernährungssicherung (DE-588)4152826-8 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd Lebensmittelversorgung (DE-588)4034917-2 gnd Landnutzung (DE-588)4259046-2 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Landwirtschaft (DE-588)4034402-2 gnd Landwirtschaftsentwicklung (DE-588)4034453-8 gnd Nachhaltigkeit (DE-588)4326464-5 gnd |
| topic_facet | Agriculture durable Malnutrition - Prévention Politique alimentaire Crops, Agricultural supply & distribution Malnutrition Prevention Nutrition Disorders prevention & control Nutrition Policy Nutrition policy Sustainable agriculture Ernährungssicherung Lebensmittelindustrie Lebensmittelversorgung Landnutzung Lebensmittelproduktion Landwirtschaft Landwirtschaftsentwicklung Nachhaltigkeit |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009891876&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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