Practical dehydration
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Woodhead Publ.
1998
|
| Ausgabe: | 2. ed. |
| Schriftenreihe: | Woodhead Publishing series in food science and technology
|
| Schlagworte: | |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV012128163 | ||
| 003 | DE-604 | ||
| 005 | 19990208 | ||
| 007 | t| | ||
| 008 | 980828s1998 xx a||| |||| 00||| engod | ||
| 020 | |a 1855733943 |9 1-85573-394-3 | ||
| 035 | |a (OCoLC)39077365 | ||
| 035 | |a (DE-599)BVBBV012128163 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 | ||
| 082 | 0 | |a 664.0284 |2 21 | |
| 084 | |a LEB 100f |2 stub | ||
| 084 | |a CIT 245f |2 stub | ||
| 100 | 1 | |a Greensmith, Maurice |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Practical dehydration |c Maurice Greensmith |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a Cambridge |b Woodhead Publ. |c 1998 | |
| 300 | |a VI, 274 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Woodhead Publishing series in food science and technology | |
| 650 | 7 | |a Aliments - Conservation |2 ram | |
| 650 | 7 | |a Industrie agro-alimentaire - Appareils et matériel |2 ram | |
| 650 | 4 | |a Factory management | |
| 650 | 4 | |a Food |x Drying | |
| 650 | 4 | |a Food |x Drying |x Economic aspects | |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 655 | 7 | |a Trocknen |2 gnd |9 rswk-swf | |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Trocknen |A f |
| 689 | 0 | |5 DE-604 | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-008213331 | |
Datensatz im Suchindex
| DE-BY-TUM_call_number | 1002 LEB 121f 10.1998 A 786 |
|---|---|
| DE-BY-TUM_katkey | 972144 |
| DE-BY-TUM_location | 10 |
| DE-BY-TUM_media_number | 040003048077 |
| _version_ | 1820814415540256768 |
| any_adam_object | |
| author | Greensmith, Maurice |
| author_facet | Greensmith, Maurice |
| author_role | aut |
| author_sort | Greensmith, Maurice |
| author_variant | m g mg |
| building | Verbundindex |
| bvnumber | BV012128163 |
| classification_tum | LEB 100f CIT 245f |
| ctrlnum | (OCoLC)39077365 (DE-599)BVBBV012128163 |
| dewey-full | 664.0284 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.0284 |
| dewey-search | 664.0284 |
| dewey-sort | 3664.0284 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 2. ed. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01315nam a2200433 c 4500</leader><controlfield tag="001">BV012128163</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19990208 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">980828s1998 xx a||| |||| 00||| engod</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1855733943</subfield><subfield code="9">1-85573-394-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)39077365</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV012128163</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.0284</subfield><subfield code="2">21</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 100f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CIT 245f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Greensmith, Maurice</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Practical dehydration</subfield><subfield code="c">Maurice Greensmith</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cambridge</subfield><subfield code="b">Woodhead Publ.</subfield><subfield code="c">1998</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VI, 274 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Woodhead Publishing series in food science and technology</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Aliments - Conservation</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Industrie agro-alimentaire - Appareils et matériel</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Factory management</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Drying</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Drying</subfield><subfield code="x">Economic aspects</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="a">Trocknen</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Trocknen</subfield><subfield code="A">f</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-008213331</subfield></datafield></record></collection> |
| genre | Trocknen gnd |
| genre_facet | Trocknen |
| id | DE-604.BV012128163 |
| illustrated | Illustrated |
| indexdate | 2024-12-23T14:56:22Z |
| institution | BVB |
| isbn | 1855733943 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008213331 |
| oclc_num | 39077365 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | VI, 274 S. Ill. |
| publishDate | 1998 |
| publishDateSearch | 1998 |
| publishDateSort | 1998 |
| publisher | Woodhead Publ. |
| record_format | marc |
| series2 | Woodhead Publishing series in food science and technology |
| spellingShingle | Greensmith, Maurice Practical dehydration Aliments - Conservation ram Industrie agro-alimentaire - Appareils et matériel ram Factory management Food Drying Food Drying Economic aspects Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4034870-2 |
| title | Practical dehydration |
| title_auth | Practical dehydration |
| title_exact_search | Practical dehydration |
| title_full | Practical dehydration Maurice Greensmith |
| title_fullStr | Practical dehydration Maurice Greensmith |
| title_full_unstemmed | Practical dehydration Maurice Greensmith |
| title_short | Practical dehydration |
| title_sort | practical dehydration |
| topic | Aliments - Conservation ram Industrie agro-alimentaire - Appareils et matériel ram Factory management Food Drying Food Drying Economic aspects Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Aliments - Conservation Industrie agro-alimentaire - Appareils et matériel Factory management Food Drying Food Drying Economic aspects Lebensmittel Trocknen |
| work_keys_str_mv | AT greensmithmaurice practicaldehydration |