The chemical constituents of citrus fruits

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Kefford, Jack F. (VerfasserIn), Chandler, Bruce V. (VerfasserIn)
Format: Buch
Sprache:English
Veröffentlicht: New York [u.a.] Acad. Press 1970
Schriftenreihe:[Advances in food research / Supplement] 2
Schlagworte:
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

MARC

LEADER 00000nam a2200000 cb4500
001 BV011401954
003 DE-604
005 19990823
007 t|
008 970626s1970 xx |||| 00||| eng d
020 |z 0121064620  |9 0-12-106462-0 
035 |a (OCoLC)123120 
035 |a (DE-599)BVBBV011401954 
040 |a DE-604  |b ger  |e rakddb 
041 0 |a eng 
049 |a DE-19  |a DE-20  |a DE-M49  |a DE-Er8  |a DE-83  |a DE-188 
050 0 |a QK866.C59 
082 0 |a 583/.24 
084 |a VN 8100  |0 (DE-625)147624:253  |2 rvk 
100 1 |a Kefford, Jack F.  |e Verfasser  |4 aut 
245 1 0 |a The chemical constituents of citrus fruits  |c J. F. Kefford and B. V. Chandler 
264 1 |a New York [u.a.]  |b Acad. Press  |c 1970 
300 |a VII, 246 S. 
336 |b txt  |2 rdacontent 
337 |b n  |2 rdamedia 
338 |b nc  |2 rdacarrier 
490 1 |a [Advances in food research / Supplement]  |v 2 
650 7 |a Citrus  |2 cabt 
650 7 |a Chemical Analysis  |2 cabt 
650 4 |a Citrus fruits  |x Composition 
650 4 |a Citrus  |x chemistry 
650 0 7 |a Chemische Analyse  |0 (DE-588)4009840-0  |2 gnd  |9 rswk-swf 
650 0 7 |a Zitrusfrucht  |0 (DE-588)4139288-7  |2 gnd  |9 rswk-swf 
689 0 0 |a Zitrusfrucht  |0 (DE-588)4139288-7  |D s 
689 0 1 |a Chemische Analyse  |0 (DE-588)4009840-0  |D s 
689 0 |5 DE-604 
700 1 |a Chandler, Bruce V.  |e Verfasser  |4 aut 
810 2 |a Supplement]  |t [Advances in food research  |v 2  |w (DE-604)BV001890284  |9 2 
943 1 |a oai:aleph.bib-bvb.de:BVB01-007665379 

Datensatz im Suchindex

DE-19_call_number 1801/VN 8000.1 S959-2
DE-19_location 85
DE-BY-TUM_call_number 1001 20728a
DE-BY-TUM_katkey 1085220
DE-BY-TUM_location Mag
DE-BY-TUM_media_number 040003143062
DE-BY-UBM_katkey 1654975
DE-BY-UBM_local_footnote VN 8000.1 S959-2
DE-BY-UBM_media_number 41624225750014
_version_ 1823051360745029632
any_adam_object
author Kefford, Jack F.
Chandler, Bruce V.
author_facet Kefford, Jack F.
Chandler, Bruce V.
author_role aut
aut
author_sort Kefford, Jack F.
author_variant j f k jf jfk
b v c bv bvc
building Verbundindex
bvnumber BV011401954
callnumber-first Q - Science
callnumber-label QK866
callnumber-raw QK866.C59
callnumber-search QK866.C59
callnumber-sort QK 3866 C59
callnumber-subject QK - Botany
classification_rvk VN 8100
ctrlnum (OCoLC)123120
(DE-599)BVBBV011401954
dewey-full 583/.24
dewey-hundreds 500 - Natural sciences and mathematics
dewey-ones 583 - Eudicots and Ceratophyllales
dewey-raw 583/.24
dewey-search 583/.24
dewey-sort 3583 224
dewey-tens 580 - Plants
discipline Chemie / Pharmazie
Biologie
format Book
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01462nam a2200433 cb4500</leader><controlfield tag="001">BV011401954</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19990823 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">970626s1970 xx |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">0121064620</subfield><subfield code="9">0-12-106462-0</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)123120</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV011401954</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-19</subfield><subfield code="a">DE-20</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-Er8</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QK866.C59</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">583/.24</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">VN 8100</subfield><subfield code="0">(DE-625)147624:253</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Kefford, Jack F.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The chemical constituents of citrus fruits</subfield><subfield code="c">J. F. Kefford and B. V. Chandler</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York [u.a.]</subfield><subfield code="b">Acad. Press</subfield><subfield code="c">1970</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VII, 246 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">[Advances in food research / Supplement]</subfield><subfield code="v">2</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Citrus</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Chemical Analysis</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Citrus fruits</subfield><subfield code="x">Composition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Citrus</subfield><subfield code="x">chemistry</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Chemische Analyse</subfield><subfield code="0">(DE-588)4009840-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Zitrusfrucht</subfield><subfield code="0">(DE-588)4139288-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Zitrusfrucht</subfield><subfield code="0">(DE-588)4139288-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Chemische Analyse</subfield><subfield code="0">(DE-588)4009840-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Chandler, Bruce V.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="810" ind1="2" ind2=" "><subfield code="a">Supplement]</subfield><subfield code="t">[Advances in food research</subfield><subfield code="v">2</subfield><subfield code="w">(DE-604)BV001890284</subfield><subfield code="9">2</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-007665379</subfield></datafield></record></collection>
id DE-604.BV011401954
illustrated Not Illustrated
indexdate 2025-02-03T16:34:53Z
institution BVB
language English
oai_aleph_id oai:aleph.bib-bvb.de:BVB01-007665379
oclc_num 123120
open_access_boolean
owner DE-19
DE-BY-UBM
DE-20
DE-M49
DE-BY-TUM
DE-Er8
DE-83
DE-188
owner_facet DE-19
DE-BY-UBM
DE-20
DE-M49
DE-BY-TUM
DE-Er8
DE-83
DE-188
physical VII, 246 S.
publishDate 1970
publishDateSearch 1970
publishDateSort 1970
publisher Acad. Press
record_format marc
series2 [Advances in food research / Supplement]
spellingShingle Kefford, Jack F.
Chandler, Bruce V.
The chemical constituents of citrus fruits
Citrus cabt
Chemical Analysis cabt
Citrus fruits Composition
Citrus chemistry
Chemische Analyse (DE-588)4009840-0 gnd
Zitrusfrucht (DE-588)4139288-7 gnd
subject_GND (DE-588)4009840-0
(DE-588)4139288-7
title The chemical constituents of citrus fruits
title_auth The chemical constituents of citrus fruits
title_exact_search The chemical constituents of citrus fruits
title_full The chemical constituents of citrus fruits J. F. Kefford and B. V. Chandler
title_fullStr The chemical constituents of citrus fruits J. F. Kefford and B. V. Chandler
title_full_unstemmed The chemical constituents of citrus fruits J. F. Kefford and B. V. Chandler
title_short The chemical constituents of citrus fruits
title_sort the chemical constituents of citrus fruits
topic Citrus cabt
Chemical Analysis cabt
Citrus fruits Composition
Citrus chemistry
Chemische Analyse (DE-588)4009840-0 gnd
Zitrusfrucht (DE-588)4139288-7 gnd
topic_facet Citrus
Chemical Analysis
Citrus fruits Composition
Citrus chemistry
Chemische Analyse
Zitrusfrucht
volume_link (DE-604)BV001890284
work_keys_str_mv AT keffordjackf thechemicalconstituentsofcitrusfruits
AT chandlerbrucev thechemicalconstituentsofcitrusfruits